Honey Sweet Corn Bread

Servings: 12

Preparation duration: -1 minutes

Cooking duration: -1 minutes

 

Ingredients:

Equipment:

Cooking instruction summary:

1. Start off by mixing your dry ingredients together; the corn meal, flour, baking powder, sugar, and salt.
2. Next up, youll mix together your vanilla, honey, egg, and milk. Now add it to the dry mixture and combine well.
3. Finally youll stir in the melted butter.
4. Now, pour the mixture into a greased up 9x9 pan and cook it in an oven preheated to 350 degrees for 25 minutes.

 

Step by step:

1. Start off by mixing your dry ingredients together; the corn meal, flour, baking powder, sugar, and salt.Next up, youll mix together your vanilla, honey, egg, and milk. Now add it to the dry mixture and combine well.Finally youll stir in the melted butter.Now, pour the mixture into a greased up 9x9 pan and cook it in an oven preheated to 350 degrees for 25 minutes.

Nutrition Information:

covered percent of daily need