Salted Caramel Mocha
Salted Caramel Mocha could be just the gluten free and lacto ovo vegetarian recipe you've been looking for. One serving contains 89 calories, 3g of protein, and 2g of fat. For 25 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 2. It works best as a side dish, and is done in roughly 45 minutes. If you have milk, caramel sauce, coffee, and a few other ingredients on hand, you can make it. Not a lot of people made this recipe, and 9 would say it hit the spot. It is brought to you by Kitchen Nostalgia. Taking all factors into account, this recipe earns a spoonacular score of 31%, which is rather bad. Try Salted Caramel Mocha, Salted Caramel Mocha Fauxccino, and Homemade Salted Caramel Mocha for similar recipes.
Servings: 2
Ingredients:
1 teaspoon brown sugar, or to taste
1½ Tablespoon Salted Caramel Sauce
1 Tablespoons cocoa powder
¾ cup prepared coffee
½ cup hot milk
Equipment:
Cooking instruction summary:
Put caramel sauce and cocoa powder in a cup. Pour coffee and milk into cup and stir everything to combine.Top with whipped cream, drizzle with salted caramel sauce and sprinkle with some sea salt.
Step by step:
1. Put caramel sauce and cocoa powder in a cup.
2. Pour coffee and milk into cup and stir everything to combine.Top with whipped cream, drizzle with salted caramel sauce and sprinkle with some sea salt.
Nutrition Information:
covered percent of daily need
