Big Batch Peach Bourbon Slush

Big Batch Peach Bourbon Slush requires about 5 minutes from start to finish. One serving contains 221 calories, 2g of protein, and 1g of fat. This dairy free, lacto ovo vegetarian, and vegan recipe serves 5 and costs $2.84 per serving. 41 person were glad they tried this recipe. This recipe from The Roasted Root requires bourbon, ice cubes, lime juice, and peaches. With a spoonacular score of 35%, this dish is rather bad. If you like this recipe, take a look at these similar recipes: Big-Batch Chili, Big-Batch Jambalaya, and Big-Batch Bismarks.

Servings: 5

Preparation duration: 5 minutes

 

Ingredients:

8 to 10 ounces bourbon (more or less depending how strong you want the cocktail)

2 cups ice cubes (see note)*

2 tablespoon fresh lime juice

3 to 4 tablespoons pure maple syrup or honey, to taste

6 large ripe peaches, about 6 cups

Equipment:

blender

Cooking instruction summary:

Add all of the ingredients to a high-powered blender and blend until smooth. Taste the cocktail and add more maple syrup or bourbon to taste. Serve and enjoy!

 

Step by step:


1. Add all of the ingredients to a high-powered blender and blend until smooth. Taste the cocktail and add more maple syrup or bourbon to taste.

2. Serve and enjoy!


Nutrition Information:

Quickview
220k Calories
1g Protein
0.53g Total Fat
28g Carbs
3% Health Score
Limit These
Calories
220k
11%

Fat
0.53g
1%

  Saturated Fat
0.04g
0%

Carbohydrates
28g
10%

  Sugar
24g
28%

Cholesterol
0.0mg
0%

Sodium
6mg
0%

Alcohol
15g
84%

Get Enough Of These
Protein
1g
4%

Manganese
0.41mg
21%

Vitamin C
15mg
19%

Vitamin A
687IU
14%

Vitamin B2
0.22mg
13%

Fiber
3g
13%

Potassium
433mg
12%

Vitamin E
1mg
10%

Vitamin B3
1mg
9%

Copper
0.17mg
8%

Magnesium
22mg
6%

Vitamin K
5µg
5%

Phosphorus
44mg
4%

Vitamin B1
0.06mg
4%

Vitamin B5
0.33mg
3%

Zinc
0.47mg
3%

Iron
0.56mg
3%

Calcium
29mg
3%

Vitamin B6
0.06mg
3%

Folate
9µg
2%

covered percent of daily need
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Food Trivia

Onion is Latin for ‘large pearl’.

Food Joke

A young couple got married. When the wife prepared to bake a ham to celebrate their first Thanksgiving, she carefully cut off each end before placing it in the pan.Her husband asked her why she did that and she replied, "I don`t know - it`s what my mother always did. But I can ask her."She called Mom, who responded, "I always saw your Grandma do it, so I did the same."They decided to check further, so the young woman called Grandma, who explained, "It was the only way I could get it to fit into my pan."

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