Nutella Cream Cheese Cinnamon Rolls
Nutella Cream Cheese Cinnamon Rolls requires around 35 minutes from start to finish. For 81 cents per serving, you get a side dish that serves 12. Watching your figure? This lacto ovo vegetarian recipe has 331 calories, 4g of protein, and 13g of fat per serving. 104 people were impressed by this recipe. It is brought to you by Whitney Bond. A mixture of ground cinnamon, cream cheese, vanilla, and a handful of other ingredients are all it takes to make this recipe so yummy. Overall, this recipe earns an improvable spoonacular score of 7%. Similar recipes are Nutella Rolls with Cookie Butter Cream Cheese Glaze, Pumpkin Cinnamon Rolls with Maple Cinnamon Cream Cheese Frosting, and Gingerbread Cinnamon Rolls with Cinnamon Cream Cheese Frosting.
Servings: 12
Preparation duration: 15 minutes
Cooking duration: 20 minutes
Ingredients:
¼ cup butter (melted)
4 oz cream cheese (softened)
? cup granulated sugar
½ tsp ground cinnamon
Kings Hawaiian 12 Pack Dinner Rolls
¼ cup milk
½ cup Nutella
1 cup powdered sugar
1 tsp vanilla
Equipment:
baking pan
oven
mixing bowl
aluminum foil
Cooking instruction summary:
Preheat the oven to 350F.Coat a 9? x 13? baking dish in cooking spray.Combine the Nutella and cream cheese in a mixing bowl.Slice the rolls of the way through, then spoon a heaping tablespoon of the Nutella and cream cheese mixture into the middle.Place the filled rolls into the baking dish.Brush the melted butter over the rolls.Combine the sugar and cinnamon in a small bowl, then sprinkle over the rolls.Cover with foil and bake for 20-25 minutes.While the cinnamon rolls are baking, combine all of the cream cheese icing ingredients together in a mixing bowl.Remove the cinnamon rolls from the oven and top with the cream cheese icing.
Step by step:
1. Preheat the oven to 350F.Coat a 9? x 13? baking dish in cooking spray.
2. Combine the Nutella and cream cheese in a mixing bowl.Slice the rolls of the way through, then spoon a heaping tablespoon of the Nutella and cream cheese mixture into the middle.
3. Place the filled rolls into the baking dish.
4. Brush the melted butter over the rolls.
5. Combine the sugar and cinnamon in a small bowl, then sprinkle over the rolls.Cover with foil and bake for 20-25 minutes.While the cinnamon rolls are baking, combine all of the cream cheese icing ingredients together in a mixing bowl.
6. Remove the cinnamon rolls from the oven and top with the cream cheese icing.
Nutrition Information:
covered percent of daily need
