Peppermint Mocha Pudding Cookies

Peppermint Mocha Pudding Cookies takes around 23 minutes from beginning to end. One serving contains 103 calories, 1g of protein, and 5g of fat. This recipe serves 60 and costs 21 cents per serving. It can be enjoyed any time, but it is especially good for Christmas. 8546 people were impressed by this recipe. A mixture of baking soda, cocoa powder, salt, and a handful of other ingredients are all it takes to make this recipe so flavorful. Many people really liked this hor d'oeuvre. It is brought to you by Inside BruCrew Life. With a spoonacular score of 5%, this dish is improvable. Similar recipes are Peppermint Mocha Pudding Cookies, Peppermint Mocha Cookies, and Peppermint Mocha Cookies.

Servings: 60

Preparation duration: 15 minutes

Cooking duration: 8 minutes

 

Ingredients:

1 tsp. baking soda

1/2 c. brown sugar

3/4 c. butter

1/4 c. dark chocolate cocoa powder

1 tsp. McCormick coffee extract

1 c. dark chocolate chips

2 eggs

1/2 c. Jif Mocha spread

2 1/4 c. flour

1 box of instant Jell-o chocolate fudge pudding mix

1 c. Andes peppermint crunch pieces

1/2 tsp. salt

1/2 c. sugar

Equipment:

bowl

wire rack

Cooking instruction summary:

In a bowl, cream the butter, mocha spread, and sugars until fluffy. Add the eggs and extract and beat again. Sift together the cocoa powder, flour, baking soda, pudding, and salt. Slowly add to the butter mixture. Stir in the chocolate chips and peppermint pieces. Chill at least 30 minutes.Roll dough into 1 inch balls and bake at 350* for 8 minutes. Cool on a wire rack. Store in a sealed container.

 

Step by step:


1. In a bowl, cream the butter, mocha spread, and sugars until fluffy.

2. Add the eggs and extract and beat again. Sift together the cocoa powder, flour, baking soda, pudding, and salt. Slowly add to the butter mixture. Stir in the chocolate chips and peppermint pieces. Chill at least 30 minutes.

3. Roll dough into 1 inch balls and bake at 350* for 8 minutes. Cool on a wire rack. Store in a sealed container.


Nutrition Information:

Quickview
102k Calories
1g Protein
4g Total Fat
13g Carbs
0% Health Score
Limit These
Calories
102k
5%

Fat
4g
7%

  Saturated Fat
3g
22%

Carbohydrates
13g
5%

  Sugar
8g
10%

Cholesterol
11mg
4%

Sodium
92mg
4%

Get Enough Of These
Protein
1g
3%

Selenium
2µg
3%

Manganese
0.06mg
3%

Vitamin B1
0.04mg
3%

Folate
10µg
3%

Vitamin B2
0.04mg
2%

Iron
0.38mg
2%

Calcium
19mg
2%

Copper
0.04mg
2%

Fiber
0.44g
2%

Phosphorus
16mg
2%

Vitamin B3
0.32mg
2%

Vitamin A
79IU
2%

Zinc
0.2mg
1%

Magnesium
5mg
1%

Potassium
39mg
1%

covered percent of daily need
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Food Trivia

Canadian neurosurgeon Dr. Wilder Penfield, while operating on epilepsy patients, discovered the ‘Toast Centre’ of the human brain, which is wholly dedicated to detecting when toast is burning!

Food Joke

Amathophobia: The fear of dust. Anananany: The inability to stop spelling 'banana' once you've started. Anatidaephobia: The fear that wherever you are, a duck is watching! Androphobia: The fear of men. Angoraphobia: The fear of soft sweaters and rabbits. Anthropophobia: The fear of human beings. Archibutyrophobia: The fear of peanut butter sticking to the roof of your mouth. Eonaphobics: The fear of transvestites. Friendorphobia: The fear of being asked "Who goes there?" Friggaphobics: People who fear Fridays. Genuphobia: The fear of knees. Graphophobia: The fear of writing. Heortophobia: The fear of holidays. Iophobia: The fear of rust. Katagelophobia: The fear of ridicule. Lyssophobia: The fear of insanity. Peniaphobia: The fear of poverty. Phobaphobia: The fear of fear itself. Phobia: What you have left over after you drink two out of a 6-pack. Phronemophobia: The fear of thinking. Pognophobia: The fear of beards. Quadriphobia: The fear of 4-way stops and not knowing who goes next.

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