"Delta"-Style Pickle and Mustard Dipping Sauce
Need a gluten free, dairy free, and whole 30 side dish? "Delta"-Style Pickle and Mustard Dipping Sauce could be an awesome recipe to try. This recipe makes 4 servings with 275 calories, 1g of protein, and 29g of fat each. For 36 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. 53 people have made this recipe and would make it again. Head to the store and pick up worcestershire sauce, spicy brown mustard, garlic, and a few other things to make it today. It can be enjoyed any time, but it is especially good for The Super Bowl. It is brought to you by Serious Eats. From preparation to the plate, this recipe takes roughly 5 minutes. Taking all factors into account, this recipe earns a spoonacular score of 25%, which is rather bad. If you like this recipe, you might also like recipes such as Orange-Ginger and Lime Pickle Dipping Sauce, Fried Pickle Chips With Zippy Feta Dipping Sauce, and Beer Battered Fried Pickles with Pickle Dipping Sauce #FarmtoJar.
Servings: 4
Ingredients:
1 teaspoon freshly ground black pepper
2 tablespoons dill pickle relish
1 medium clove garlic grated on a microplane grater (about 1 teaspoon)
2/3 cup mayonnaise
1/2 teaspoon paprika
1/4 cup spicy brown mustard
1 teaspoon worcestershire sauce
Equipment:
whisk
bowl
Cooking instruction summary:
Procedures 1 Whisk all ingredients together in a medium bowl. Serve with fried chicken.
Step by step:
1. Whisk all ingredients together in a medium bowl.
2. Serve with fried chicken.
Nutrition Information:
covered percent of daily need
