Healthy Hot Cocoa + GIVEAWAY
Healthy Hot Cocoa + GIVEAWAY requires roughly 8 minutes from start to finish. This recipe makes 2 servings with 629 calories, 7g of protein, and 58g of fat each. For $2.23 per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. 39 people have made this recipe and would make it again. A mixture of unsweetened coconut milk, dairy free chocolate chips, maple syrup, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. It works well as a side dish. It is brought to you by NeuroticMommy. Overall, this recipe earns a solid spoonacular score of 74%. If you like this recipe, take a look at these similar recipes: Homemade Hot Cocoa + Thermos Giveaway, Healthy Vegan Hot Cocoa, and Weight Watchers Friendly Coconut Hot Cocoa to Celebrate National Cocoa Day.
Servings: 2
Preparation duration: 3 minutes
Cooking duration: 5 minutes
Ingredients:
2 tbsp cacao powder or cocoa powder
dairy free dark chocolate (2 squares and extra for shavings)
2 tbsp maple syrup or other preferred sweetener
pinch of sea salt
2 cups unsweetened almond or coconut milk
1 tsp vanilla extract
Equipment:
sauce pan
whisk
Cooking instruction summary:
Put all ingredients in a small saucepan except for the dark chocolate. Whisk very well until no lumps are left. Add two dark chocolate squares to the mugs you'll be serving this in. Let the hot cocoa get to a slight boil then remove and pour in mugs with dark chocolate squares. Wait a few seconds so the dark chocolate melts then give it a good stir. Top with coconut whip cream and extra dark chocolate shavings. And if you want to be extra, throw some dark chocolate syrup on top. Boom.
Step by step:
1. Put all ingredients in a small saucepan except for the dark chocolate.
2. Whisk very well until no lumps are left.
3. Add two dark chocolate squares to the mugs you'll be serving this in.
4. Let the hot cocoa get to a slight boil then remove and pour in mugs with dark chocolate squares.
5. Wait a few seconds so the dark chocolate melts then give it a good stir.
6. Top with coconut whip cream and extra dark chocolate shavings. And if you want to be extra, throw some dark chocolate syrup on top. Boom.
Nutrition Information:
covered percent of daily need
