Buffalo Bacon Blue Cheese Guacamole
Buffalo Bacon Blue Cheese Guacamole might be just the side dish you are searching for. This recipe makes 6 servings with 181 calories, 4g of protein, and 16g of fat each. For 79 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. This recipe is liked by 9670 foodies and cooks. Head to the store and pick up hot sauce, bacon, tomato, and a few other things to make it today. It is brought to you by Laurens Latest. It is a very affordable recipe for fans of Mexican food. From preparation to the plate, this recipe takes around 20 minutes. It is a good option if you're following a gluten free diet. With a spoonacular score of 41%, this dish is pretty good. Similar recipes include Blue Cheese Guacamole Stuffed Mushrooms with Buffalo Sauce, Bacon and Blue Cheese Guacamole, and Chunky guacamole with sage, bacon and blue cheese.
Servings: 6
Preparation duration: 10 minutes
Cooking duration: 10 minutes
Ingredients:
2 avocados
4 slices hickory smoked bacon
2 1/2 tablespoons crumbled blue cheese + more for garnish
2 tablespoons cilantro, chopped
1/2 large garlic clove grated
hot sauce, to taste
1/2 lime, juiced
salt & pepper, to taste
1/4 cup diced tomato
Equipment:
frying pan
paper towels
bowl
Cooking instruction summary:
Start by cooking bacon in skillet until edges are crispy. Transfer to paper towel lined plate. Chop into bite sized pieces and set aside.Cut open avocados and scoop into large bowl. Mash together with lime juice, garlic, salt and pepper until chunky. Stir in cilantro, tomato, blue cheese, bacon and hot sauce. Stir until combined. Spoon into serving bowl and top with more blue cheese, hot sauce and cilantro. Serve as desired.*Refrigerate until service plus any leftovers.
Step by step:
1. Start by cooking bacon in skillet until edges are crispy.
2. Transfer to paper towel lined plate. Chop into bite sized pieces and set aside.
3. Cut open avocados and scoop into large bowl. Mash together with lime juice, garlic, salt and pepper until chunky. Stir in cilantro, tomato, blue cheese, bacon and hot sauce. Stir until combined. Spoon into serving bowl and top with more blue cheese, hot sauce and cilantro.
4. Serve as desired.*Refrigerate until service plus any leftovers.
Nutrition Information:
covered percent of daily need
