Avocado Feta Dip
The recipe Avocado Feta Dip can be made in around 5 minutes. For $1.39 per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 5. One portion of this dish contains around 7g of protein, 19g of fat, and a total of 303 calories. 28109 people have made this recipe and would make it again. It works well as a rather cheap condiment. It can be enjoyed any time, but it is especially good for The Super Bowl. A mixture of avocados, salt and pepper, feta cheese, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by Two Peas and Their Pod. Taking all factors into account, this recipe earns a spoonacular score of 76%, which is good. If you like this recipe, you might also like recipes such as Avocado Feta Dip, Feta Cheese and Avocado Hummus Dip, and Avocado dip Indian style | Avocado s.
Servings: 5
Preparation duration: 5 minutes
Ingredients:
2 avocados, peeled and pit removed
1/3 cup chopped cilantro
1/2 cup feta cheese
1 clove garlic, minced
1 tablespoon minced jalapeño
Juice of 1 lime
1/4 cup diced onion
Pita chips, veggies, bread, crackers, etc. for serving
Salt and black pepper, to taste
Equipment:
food processor
blender
bowl
Cooking instruction summary:
1. Place the avocados, feta, onion, garlic, jalapeño, cilantro, and lime juice in the bowl of a food processor or in a blender. Blend until creamy and smooth. Season with salt and pepper, to taste.2. Scrape dip into a bowl and serve with pita chips, cut up veggies, bread, or crackers.
Step by step:
1. Place the avocados, feta, onion, garlic, jalapeño, cilantro, and lime juice in the bowl of a food processor or in a blender. Blend until creamy and smooth. Season with salt and pepper, to taste.
2. Scrape dip into a bowl and serve with pita chips, cut up veggies, bread, or crackers.
Nutrition Information:
covered percent of daily need
