Chocolate Strawberry Mug Cake in Microwave
You can never have too many side dish recipes, so give Chocolate Strawberry Mug Cake in Microwave a try. For 41 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. This recipe makes 1 servings with 188 calories, 1g of protein, and 8g of fat each. It is a good option if you're following a dairy free, lacto ovo vegetarian, and vegan diet. This recipe is liked by 698 foodies and cooks. Mother's Day will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 2 minutes. Head to the store and pick up strawberry jam, vegetable oil, salt, and a few other things to make it today. It is brought to you by Tickling Palates. With a spoonacular score of 26%, this dish is not so spectacular. If you like this recipe, take a look at these similar recipes: Microwave Strawberry Cream Mug Cake for Two, Microwave Chocolate Cake in a Mug, and Microwave Chocolate Banana Mug Cake.
Servings: 1
Preparation duration: 1 minutes
Cooking duration: 1 minutes
Ingredients:
Baking powder – ¼ tsp
Cocoa powder – 1 tsp
Salt – 1 small pinch
Strawberry jam – 1 tbsp
Sugar – 2 tsp
Vanilla Extract – ¼ tsp
Vegetable oil – 2 tsp
Hot water – 1 to 1-1/2 tbsp (approx.,)
White vinegar – ¼ tsp.jpg)
Whole wheat flour, – 1 tbsp
Equipment:
microwave
Cooking instruction summary:
In a microwave safe mug, mix together the dry ingredients like whole wheat flour, sugar, salt, baking powder and mix well using a fork without any lumps.Add white vinegar, vegetable oil, strawberry jam, vanilla extract, 1 tbsp hot water and mix well using the fork till you do not see any dry ingredients.If the batter is very thick and difficult to mix, then add 1-2 tsp hot water and mix well.Place the mug in the microwave and cook at high for 30 seconds first.If the surface of the cake still appears wet, microwave again for another 10-15 seconds.Serve immediately dusted with icing sugar or whipped cream or with a scoop of ice cream.
Step by step:
1. In a microwave safe mug, mix together the dry ingredients like whole wheat flour, sugar, salt, baking powder and mix well using a fork without any lumps.
2. Add white vinegar, vegetable oil, strawberry jam, vanilla extract, 1 tbsp hot water and mix well using the fork till you do not see any dry ingredients.If the batter is very thick and difficult to mix, then add 1-2 tsp hot water and mix well.
3. Place the mug in the microwave and cook at high for 30 seconds first.If the surface of the cake still appears wet, microwave again for another 10-15 seconds.
4. Serve immediately dusted with icing sugar or whipped cream or with a scoop of ice cream.
Nutrition Information:
covered percent of daily need
