Gammy’s Crock Pot Turkey Legs

Gammy’s Crock Pot Turkey Legs takes approximately 7 hours and 5 minutes from beginning to end. Watching your figure? This gluten free, dairy free, and fodmap friendly recipe has 1062 calories, 133g of protein, and 46g of fat per serving. For $3.25 per serving, this recipe covers 45% of your daily requirements of vitamins and minerals. This recipe serves 6. 878 people were glad they tried this recipe. It is brought to you by Dizzy Busy and Hungry. It works well as a main course. A mixture of paprika, vinegar, salt and pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. All things considered, we decided this recipe deserves a spoonacular score of 99%. This score is tremendous. Crock Pot Turkey Legs, Crock Pot Turkey Chili, and Crock Pot Shredded Turkey are very similar to this recipe.

Servings: 6

Preparation duration: 5 minutes

Cooking duration: 420 minutes

 

Ingredients:

¼ cup brown sugar, loosely packed

1 cup ketchup

2 tablespoons prepared mustard

2 teaspoons paprika

salt and pepper

6 turkey legs

3 tablespoons vinegar

Equipment:

slow cooker

bowl

Cooking instruction summary:

Season the turkey legs with salt and pepper and place in the slow cooker.Combine the ketchup, water, brown sugar, mustard, vinegar, and paprika in a medium bowl and mix well.Pour the sauce over the turkey legs, and cook on low for 7-9 hours.

 

Step by step:


1. Season the turkey legs with salt and pepper and place in the slow cooker.

2. Combine the ketchup, water, brown sugar, mustard, vinegar, and paprika in a medium bowl and mix well.

3. Pour the sauce over the turkey legs, and cook on low for 7-9 hours.


Nutrition Information:

Quickview
1061k Calories
133g Protein
45g Total Fat
20g Carbs
62% Health Score
Limit These
Calories
1061k
53%

Fat
45g
71%

  Saturated Fat
14g
87%

Carbohydrates
20g
7%

  Sugar
17g
20%

Cholesterol
480mg
160%

Sodium
956mg
42%

Get Enough Of These
Protein
133g
266%

Selenium
180µg
258%

Zinc
21mg
141%

Phosphorus
1218mg
122%

Vitamin B6
2mg
119%

Vitamin B3
20mg
103%

Vitamin B2
1mg
89%

Vitamin B5
7mg
74%

Iron
12mg
67%

Potassium
2009mg
57%

Copper
1mg
51%

Vitamin B12
2µg
44%

Magnesium
152mg
38%

Vitamin B1
0.55mg
36%

Folate
72µg
18%

Calcium
134mg
13%

Manganese
0.23mg
12%

Vitamin A
557IU
11%

Vitamin E
0.8mg
5%

Vitamin C
1mg
2%

Fiber
0.52g
2%

Vitamin K
1µg
2%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Awesome! No Bake ~ Macaroni and Cheese
Reese's Peanut Butter Bars
Popcorn-Coated Popcorn Chicken
Apple and Cheddar Quiche
Parmesan Garlic Roasted Potatoes + $100 Target Gift Card Giveaway
Calamares a La Romana Fried Squid with Aioli
Banana Pops
3 Ingredient Crispy Waffles
Steakhouse Burger
Persimmon Cranberry Bread
Food Trivia

Canadian neurosurgeon Dr. Wilder Penfield, while operating on epilepsy patients, discovered the ‘Toast Centre’ of the human brain, which is wholly dedicated to detecting when toast is burning!

Food Joke

Amathophobia: The fear of dust. Anananany: The inability to stop spelling 'banana' once you've started. Anatidaephobia: The fear that wherever you are, a duck is watching! Androphobia: The fear of men. Angoraphobia: The fear of soft sweaters and rabbits. Anthropophobia: The fear of human beings. Archibutyrophobia: The fear of peanut butter sticking to the roof of your mouth. Eonaphobics: The fear of transvestites. Friendorphobia: The fear of being asked "Who goes there?" Friggaphobics: People who fear Fridays. Genuphobia: The fear of knees. Graphophobia: The fear of writing. Heortophobia: The fear of holidays. Iophobia: The fear of rust. Katagelophobia: The fear of ridicule. Lyssophobia: The fear of insanity. Peniaphobia: The fear of poverty. Phobaphobia: The fear of fear itself. Phobia: What you have left over after you drink two out of a 6-pack. Phronemophobia: The fear of thinking. Pognophobia: The fear of beards. Quadriphobia: The fear of 4-way stops and not knowing who goes next.

Popular Recipes
Chicken Cordon Bleu

Foodista

Indian crumbed fish with spicy chips

BBC Good Food

Pad Thai

Vegetarian Times

Banana Cake with Vanilla Frosting

Belle of the Kitchen

Chopped Shrimp and Grits

Framed Cooks