Crispy Baked Thai Peanut Sauce Coated Chicken
Crispy Baked Thai Peanut Sauce Coated Chicken is an Asian sauce. For $1.41 per serving, this recipe covers 17% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 282 calories, 29g of protein, and 9g of fat each. It is brought to you by Closet Cooking. 4515 people were impressed by this recipe. A mixture of brown sugar, chili sauce, skinless boneless chicken breasts, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes about 25 minutes. With a spoonacular score of 80%, this dish is tremendous. If you like this recipe, you might also like recipes such as Crispy Baked Thai Chicken Wings with Peanut Sauce, Peanut Coated Chicken Thigh Tenders with Curry Coconut Sauce, and Crispy Coated Schnitzel with Creamy Leek and Mushroom Sauce.
Servings: 4
Preparation duration: 5 minutes
Cooking duration: 20 minutes
Ingredients:
1/2 tablespoons brown sugar
1/2 tablespoon chili sauce (or to taste)
2 tablespoons coconut milk, or water*
3/4 tablespoons fish sauce
1/2 tablespoons lime juice
1 1/2 cups panko breadcrumbs
1/16 cup peanut butter
1/4 tablespoon peanut oil*
1/4 tablespoon red curry paste
1/2 tablespoons peanuts roasted and chopped
4 (4-6 ounce) boneless, and skinless chicken breasts
Equipment:
baking pan
oven
Cooking instruction summary:
Dip the chicken in the mixture of the peanut sauce and coconut milk followed by the bread crumbs, place them on a rack on a baking pan and bake in a preheated 400F oven until cooked and golden brown, about 15-20 minutes. Serve with extra peanut sauce by itself, over rice, pasta, quinoa, or in a sandwich, salad, etc.
Step by step:
1. Dip the chicken in the mixture of the peanut sauce and coconut milk followed by the bread crumbs, place them on a rack on a baking pan and bake in a preheated 400F oven until cooked and golden brown, about 15-20 minutes.
2. Serve with extra peanut sauce by itself, over rice, pasta, quinoa, or in a sandwich, salad, etc.
Nutrition Information:
covered percent of daily need
