Peanut Butter Hot Chocolate
Peanut Butter Hot Chocolate is a gluten free recipe with 1 servings. One serving contains 662 calories, 22g of protein, and 43g of fat. For 82 cents per serving, this recipe covers 18% of your daily requirements of vitamins and minerals. Many people made this recipe, and 112 would say it hit the spot. If you have creamy peanut butter, milk chocolate chips, milk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 7 minutes. It is brought to you by Crunchy Creamy Sweet. Overall, this recipe earns a solid spoonacular score of 68%. If you like this recipe, you might also like recipes such as Peanut Butter Hot Chocolate - Even He Can Do It, Peanut Butter Hot Chocolate, and Peanut Butter Hot Chocolate.
Servings: 1
Preparation duration: 5 minutes
Cooking duration: 2 minutes
Ingredients:
3 Tablespoons creamy peanut butter
2 packets Sweet 'N Low sweetener
1 cup milk (I used 2%; see post for more options)
3 Tablespoons milk chocolate chips
Equipment:
sauce pan
whisk
Cooking instruction summary:
In a medium saucepan, heat up milk, chocolate and peanut butter, whisking constantly. Do not boil!Remove from heat.Add Sweet 'N Low sweetener and mix well.Pour into serving mug.Top with whipped cream.Garnish with mini chocolate chips, peanut butter chips or sprinkles.Serve immediately.
Step by step:
1. In a medium saucepan, heat up milk, chocolate and peanut butter, whisking constantly. Do not boil!
2. Remove from heat.
3. Add Sweet 'N Low sweetener and mix well.
4. Pour into serving mug.Top with whipped cream.
5. Garnish with mini chocolate chips, peanut butter chips or sprinkles.
6. Serve immediately.
Nutrition Information:
covered percent of daily need
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