30-Minute Chili

If you want to add more gluten free, dairy free, and whole 30 recipes to your repertoire, 30-Minute Chili might be a recipe you should try. This recipe makes 8 servings with 244 calories, 13g of protein, and 12g of fat each. For $1.41 per serving, this recipe covers 17% of your daily requirements of vitamins and minerals. 8 people have made this recipe and would make it again. It can be enjoyed any time, but it is especially good for The Super Bowl. Not a lot of people really liked this side dish. If you have chili sauce, roma tomatoes, water, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 30 minutes. It is brought to you by Foodnetwork. This recipe is typical of American cuisine. Overall, this recipe earns a good spoonacular score of 55%. Users who liked this recipe also liked 30-Minute Chili, 15 Minute Chili, and 30-Minute Chili.

Servings: 8

Preparation duration: 20 minutes

Cooking duration: 10 minutes

 

Ingredients:

1 can (16 oz each) beans in chili seasoned sauce, undrained

1 pkg (1.25 oz each) chili seasoning mix

1 pound ground chuck beef (80% lean)

1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained

1 can (8 oz each) or 1 cup Hunt's® Tomato Sauce

1 can (14.5 oz each) Hunt's® Diced Tomatoes, undrained

1 cup water

¾ cup chopped yellow onion

Equipment:

sauce pan

Cooking instruction summary:

Cook beef and onion in large saucepan over medium-high heat 5 minutes or until beef is crumbled and no longer pink, stirring occasionally; drain. Stir in seasoning mix. Add remaining ingredients; bring to a boil. Reduce heat to medium; simmer 10 minutes, stirring several times. This recipe was shared by Hunt's.

 

Step by step:


1. Cook beef and onion in large saucepan over medium-high heat 5 minutes or until beef is crumbled and no longer pink, stirring occasionally; drain.

2. Stir in seasoning mix.

3. Add remaining ingredients; bring to a boil. Reduce heat to medium; simmer 10 minutes, stirring several times.

4. This recipe was shared by Hunt's.


Nutrition Information:

Quickview
243k Calories
13g Protein
12g Total Fat
19g Carbs
11% Health Score
Limit These
Calories
243k
12%

Fat
12g
19%

  Saturated Fat
4g
28%

Carbohydrates
19g
7%

  Sugar
10g
12%

Cholesterol
40mg
13%

Sodium
954mg
42%

Get Enough Of These
Protein
13g
26%

Vitamin A
3413IU
68%

Vitamin C
24mg
29%

Fiber
6g
26%

Vitamin B6
0.48mg
24%

Vitamin E
3mg
23%

Vitamin B3
4mg
23%

Potassium
785mg
22%

Vitamin B12
1µg
20%

Zinc
2mg
19%

Iron
3mg
17%

Phosphorus
165mg
17%

Vitamin K
15µg
15%

Selenium
9µg
14%

Vitamin B2
0.22mg
13%

Copper
0.23mg
12%

Manganese
0.22mg
11%

Magnesium
40mg
10%

Vitamin B1
0.14mg
9%

Folate
30µg
8%

Vitamin B5
0.58mg
6%

Calcium
48mg
5%

covered percent of daily need
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Food Trivia

Onion is Latin for ‘large pearl’.

Food Joke

A young couple got married. When the wife prepared to bake a ham to celebrate their first Thanksgiving, she carefully cut off each end before placing it in the pan.Her husband asked her why she did that and she replied, "I don`t know - it`s what my mother always did. But I can ask her."She called Mom, who responded, "I always saw your Grandma do it, so I did the same."They decided to check further, so the young woman called Grandma, who explained, "It was the only way I could get it to fit into my pan."

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