Fresh Fruit with Fromage Blanc and Spiced Honey
Fresh Fruit with Fromage Blanc and Spiced Honey takes approximately 10 minutes from beginning to end. For $2.04 per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe has 225 calories, 2g of protein, and 1g of fat per serving. This recipe serves 6. A mixture of cinnamon, ginger, honey, and a handful of other ingredients are all it takes to make this recipe so scrumptious. This recipe is liked by 28 foodies and cooks. It is brought to you by Gourmande in the Kitchen. All things considered, we decided this recipe deserves a spoonacular score of 30%. This score is not so outstanding. Honey Fromage Blanc, Fromage Blanc Souffle, and Fromage Blanc Cheesecake are very similar to this recipe.
Servings: 6
Preparation duration: 10 minutes
Ingredients:
1/2 teaspoon McCormick Roasted Cinnamon, Saigon
1/4 teaspoon McCormick Roasted Ginger, Ground
1/2 cup/ 120g honey
8 oz/ 227g fromage blanc (or substitute mascarpone if you can't find fromage blanc)
About 8 peaches, nectarines and apricots
Equipment:
sauce pan
Cooking instruction summary:
Heat honey in small saucepan until warmed. Stir in cinnamon and ginger. Set aside.Cut fruit in halves and quarters depending on size and place in serving dish. Dollop a small spoonful of fromage blanc into each dish.Drizzle with warm spiced honey and serve immediately.
Step by step:
1. Heat honey in small saucepan until warmed. Stir in cinnamon and ginger. Set aside.
2. Cut fruit in halves and quarters depending on size and place in serving dish. Dollop a small spoonful of fromage blanc into each dish.
3. Drizzle with warm spiced honey and serve immediately.
Nutrition Information:
covered percent of daily need
