Metropolitan Martini

Metropolitan Martini could be just the gluten free, dairy free, lacto ovo vegetarian, and vegan recipe you've been looking for. This recipe serves 1. For $2.74 per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. One portion of this dish contains about 0g of protein, 0g of fat, and a total of 326 calories. This recipe is liked by 324 foodies and cooks. It works best as a beverage, and is done in approximately 5 minutes. A mixture of cranberry juice, lime juice, triple sec, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is brought to you by Garnish with Lemon. All things considered, we decided this recipe deserves a spoonacular score of 6%. This score is very bad (but still fixable). If you like this recipe, you might also like recipes such as Metropolitan Cranberry Martini, Metropolitan, and Metropolitan Granola Cookies Recipe.

Servings: 1

Preparation duration: 5 minutes

 

Ingredients:

1 ounce Cranberry juice

1 ounce Lime juice

2 ounces Triple Sec

2 ounces Absolut Kurant Vodka

Equipment:

Cooking instruction summary:

Place vodka, triple sec, cranberry juice and lime juice in a shaker with ice.Shake well and strain into martini glass.

 

Step by step:


1. Place vodka, triple sec, cranberry juice and lime juice in a shaker with ice.Shake well and strain into martini glass.


Nutrition Information:

Quickview
325k Calories
0.29g Protein
0.23g Total Fat
24g Carbs
0% Health Score
Limit These
Calories
325k
16%

Fat
0.23g
0%

  Saturated Fat
0.07g
0%

Carbohydrates
24g
8%

  Sugar
22g
25%

Cholesterol
0.0mg
0%

Sodium
6mg
0%

Alcohol
33g
187%

Caffeine
14mg
5%

Get Enough Of These
Protein
0.29g
1%

Vitamin C
11mg
14%

Vitamin E
0.4mg
3%

Copper
0.05mg
3%

Potassium
72mg
2%

Vitamin K
1µg
2%

Magnesium
5mg
1%

Phosphorus
13mg
1%

Vitamin B6
0.03mg
1%

Vitamin B2
0.02mg
1%

covered percent of daily need
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Food Trivia

There are 7,500 varieties of apples grown throughout the world, and if you tried a new variety each day, it would take you 20 years to try them all.

Food Joke

Tongue: A variety of meat, rarely served because it clearly crosses the line between a cut of beef and a piece of dead cow. Yogurt: Semi-solid dairy product made from partially evaporated and fermented milk. Yogurt is one of only three foods that taste exactly the same as they sound. The other two are goulash and squid. Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog won't eat. Porridge: Thick oatmeal rarely found on American tables since children were granted the right to sue their parents. The name is an amalgamation of the words "Putrid," "hORRId," and "sluDGE." Preheat: To turn on the heat in an oven for a period of time before cooking a dish, so that the fingers may be burned when the food is put in, as well as when it is removed. Oven: Compact home incinerator used for disposing of bulky pieces of meat and poultry. Microwave Oven: Space-age kitchen appliance that uses the principle of radar to locate and immediately destroy any food placed within the cooking compartment. Calorie: Basic measure of the amount of rationalization offered by the average individual prior to taking a second helping of a particular food.

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