Peanut Mallow Bars

Peanut Mallow Bars might be just the hor d'oeuvre you are searching for. One portion of this dish contains roughly 6g of

Continue Reading..

Double Chocolate Crinkle Cookies

Double Chocolate Crinkle Cookies might be a good recipe to expand your hor d'oeuvre recipe box. For 29 cents per serving

Continue Reading..

Gluten Free Veggie Burgers

Gluten Free Veggie Burgers is a dairy free and lacto ovo vegetarian hor d'oeuvre. This recipe serves 16 and costs $1.24

Continue Reading..

Moroccan Chicken Kabobs

Moroccan Chicken Kabobs requires around 15 minutes from start to finish. One serving contains 202 calories, 36g of prote

Continue Reading..

Streusel-Topped Thumbprint Cookies

Streusel-Topped Thumbprint Cookies might be just the hor d'oeuvre you are searching for. This recipe serves 28. One port

Continue Reading..

Indispensable Meat Sauce for Pasta

Indispensable Meat Sauce for Pasta takes roughly 45 minutes from beginning to end. For 92 cents per serving, you get a s

Continue Reading..

Dark Chocolate Dunked Peanut Butter Pretzel Bites

Dark Chocolate Dunked Peanut Butter Pretzel Bites takes roughly 30 minutes from beginning to end. This hor d'oeuvre has

Continue Reading..

Sesame Beef Stir-Fry

Sesame Beef Stir-Fry takes about 30 minutes from beginning to end. One serving contains 363 calories, 32g of protein, an

Continue Reading..

BBQ Shrimp and Lime Avocado Toast

BBQ Shrimp and Lime Avocado Toast takes approximately 45 minutes from beginning to end. This pescatarian recipe serves 4

Continue Reading..

Blue Velvet Cake

Blue Velvet Cake is a side dish that serves 10. One serving contains 916 calories, 9g of protein, and 47g of fat. For $2

Continue Reading..
Food Trivia

Airplane food isn't very tasty because our sense of smell and taste decrease from 20 to 50 percent.

Food Joke

Conversation in a restaurant – part 1 Maurice and Sadie are out eating in the ‘Bubbeh-Myseh’ restaurant. Whilst Maurice is eating his grilled steak and chips, the waiter comes over to him and asks, "Is everything OK, sir?" "Well," replies Maurice, "I asked for my steak to be rare, and it was well done." "Thank you sir," says the waiter, "we always aim to please."

Popular Recipes
Pistachio crusted flank steak with peach puree ($100 Visa gift card giveaway)

Running to the Kitchen

Frothy Eggnog Latte Coffee

Sarahs Cucina Bella

Gooey Cinnamon Carrot Poke Cake + VIDEO

Julies Eats and Treats

Simple Grilled Vegetables

Cooking with Curls

Rewind! Oatmeal Raisin Cookies

A Pretty Life in the Suburbs