Italian Chopped Salad

The recipe Italian Chopped Salad can be made in about 35 minutes. This recipe serves 6 and costs $2.92 per serving. One

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Socca Pizza with Summer Squash and Feta

You can never have too many Mediterranean recipes, so give Socca Pizza with Summer Squash and Fetan a try. For $2.18 per

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Saturdays with Rachael Ray – Butternut Squash Risotto

Saturdays with Rachael Ray – Butternut Squash Risotto is a gluten free recipe with 6 servings. One serving contains 465

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Speedy’s eggplant “pizza”

Speedy’s eggplant “pizza” takes about 25 minutes from beginning to end. This recipe serves 2. For $2.75 per serving, thi

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Chicken and Seafood Paella

Chicken and Seafood Paella requires roughly 1 hour from start to finish. One portion of this dish contains about 35g of

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Fathead Keto Gnocchi – Low Carb

If you want to add more Mediterranean recipes to your recipe box, Fathead Keto Gnocchi – Low Carb might be a recipe you

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Spanish Bean Soup

Forget going out to eat or ordering takeout every time you crave European food. Try making Spanish Bean Soup at home. Th

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Cook the Book: German Hot Slaw

Cook the Book: German Hot Slaw is an European recipe that serves 4. For 78 cents per serving, this recipe covers 12% of

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Dinner Tonight: Grilled Asparagus Panzanella

Dinner Tonight: Grilled Asparagus Panzanella could be just the dairy free, lacto ovo vegetarian, and vegan recipe you've

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Caramelized Onion Bacon Pizza

Caramelized Onion Bacon Pizza might be a good recipe to expand your main course recipe box. This recipe serves 4 and cos

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Food Trivia

In America, anchovies always rank last on the list of favourite toppings.

Food Joke

Two little kids, aged six and eight, decide it's time to learn how to swear. So, the eight-year-old says to the six-year-old, "Okay, you say `ass' and I'll say `hell'". All excited about their plan, they troop downstairs, where their mother asks them what they'd like for breakfast. "Aw, hell," says the eight-year-old, "gimme some Cheerios." His mother backhands him off the stool, sending him bawling out of the room, and turns to the younger brother. "What'll you have?" "I dunno," quavers the six-year-old, "but you can bet your ass it ain't gonna be Cheerios."

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