Watermelon- Mango Margaritas

Watermelon- Mango Margaritas requires around 15 minutes from start to finish. This recipe makes 4 servings with 107 calories, 1g of protein, and 0g of fat each. For $1.24 per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. If you have mango, tequila, juice of lime, and a few other ingredients on hand, you can make it. 231 person found this recipe to be flavorful and satisfying. It is brought to you by Recipe Girl. With a spoonacular score of 38%, this dish is not so spectacular. Similar recipes include Watermelon Margaritas, Watermelon Margaritas, and Watermelon Margaritas.

Servings: 4

Preparation duration: 15 minutes

 

Ingredients:

1 Tablespoon granulated white sugar

2 cups ice cubes

2 medium limes, juiced

1 ripe mango, peeled and chopped

2 ounces tequila

1 Tablespoon triple sec

2 cups chopped seedless watermelon

Equipment:

blender

Cooking instruction summary:

Place all ingredients in a blender and puree until smooth.

 

Step by step:


1. Place all ingredients in a blender and puree until smooth.


Nutrition Information:

 

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Food Trivia

Canadian neurosurgeon Dr. Wilder Penfield, while operating on epilepsy patients, discovered the ‘Toast Centre’ of the human brain, which is wholly dedicated to detecting when toast is burning!

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Asia was by far my favorite destination, the woman bragged at the party, though she had never been out of the United States. "Enigmatic and magical, beautiful beyond belief. And China, of course, is the pearl of the Asian oyster. "What about the pagodas? a man besides her asked. "Did you see them? "Did I see them? My dear, I had dinner with them..

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