Roast Turkey Cuban Sandwich

Roast Turkey Cuban Sandwich might be a good recipe to expand your main course repertoire. This recipe makes 1 servings with 599 calories, 32g of protein, and 31g of fat each. For $3.8 per serving, this recipe covers 23% of your daily requirements of vitamins and minerals. This recipe is liked by 38925 foodies and cooks. If you have whole cranberry sauce, dill pickle, smoked ham, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for Thanksgiving. It is brought to you by Closet Cooking. From preparation to the plate, this recipe takes about 15 minutes. With a spoonacular score of 84%, this dish is excellent. Similar recipes include Turkey Cuban Sandwich, Skinny Turkey Cuban Sandwich, and The Rachel Sandwich (aka Roast Turkey Reuben Sandwich).

Servings: 1

Preparation duration: 5 minutes

Cooking duration: 10 minutes

 

Ingredients:

1 teaspoon dijon mustard

2 slices dill pickle

1 tablespoon mayonnaise

2 slices roast turkey breast

2 slices smoked ham

1 bun, sliced in half

2 slices swiss cheese

1 tablespoon cranberry sauce

Equipment:

grill

Cooking instruction summary:

Assemble the sandwich and brush the outside with a bit of oil.Grill the sandwich over medium heat until golden brown on both sides, about 2-4 minutes per side.

 

Step by step:


1. Assemble the sandwich and brush the outside with a bit of oil.Grill the sandwich over medium heat until golden brown on both sides, about 2-4 minutes per side.


Nutrition Information:

Quickview
515k Calories
26g Protein
24g Total Fat
49g Carbs
12% Health Score
Limit These
Calories
515k
26%

Fat
24g
38%

  Saturated Fat
8g
52%

Carbohydrates
49g
16%

  Sugar
15g
17%

Cholesterol
62mg
21%

Sodium
3920mg
170%

Get Enough Of These
Protein
26g
52%

Vitamin K
144µg
138%

Iron
12mg
71%

Calcium
416mg
42%

Phosphorus
374mg
37%

Vitamin B12
1µg
19%

Fiber
4g
19%

Zinc
2mg
19%

Vitamin A
868IU
17%

Magnesium
55mg
14%

Potassium
470mg
13%

Copper
0.27mg
13%

Selenium
8µg
12%

Vitamin B2
0.2mg
12%

Manganese
0.18mg
9%

Vitamin B1
0.13mg
8%

Vitamin E
1mg
7%

Vitamin B6
0.11mg
5%

Vitamin C
2mg
3%

Vitamin B5
0.34mg
3%

Vitamin B3
0.38mg
2%

Folate
6µg
2%

Vitamin D
0.2µg
1%

covered percent of daily need
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Food Trivia

There are 7,500 varieties of apples grown throughout the world, and if you tried a new variety each day, it would take you 20 years to try them all.

Food Joke

Tongue: A variety of meat, rarely served because it clearly crosses the line between a cut of beef and a piece of dead cow. Yogurt: Semi-solid dairy product made from partially evaporated and fermented milk. Yogurt is one of only three foods that taste exactly the same as they sound. The other two are goulash and squid. Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog won't eat. Porridge: Thick oatmeal rarely found on American tables since children were granted the right to sue their parents. The name is an amalgamation of the words "Putrid," "hORRId," and "sluDGE." Preheat: To turn on the heat in an oven for a period of time before cooking a dish, so that the fingers may be burned when the food is put in, as well as when it is removed. Oven: Compact home incinerator used for disposing of bulky pieces of meat and poultry. Microwave Oven: Space-age kitchen appliance that uses the principle of radar to locate and immediately destroy any food placed within the cooking compartment. Calorie: Basic measure of the amount of rationalization offered by the average individual prior to taking a second helping of a particular food.

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