Hiyashi Chuka (Cold Ramen) 冷やし中華

You can never have too many Japanese recipes, so give Hiyashi Chuka (Cold Ramen) 冷やし中華 a try. One serving contains

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Crispy Baked Thai Peanut Sauce Coated Chicken

Crispy Baked Thai Peanut Sauce Coated Chicken is an Asian sauce. For $1.41 per serving, this recipe covers 17% of your d

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Chicken jalfrezi

Forget going out to eat or ordering takeout every time you crave Indian food. Try making Chicken jalfrezi at home. This

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Easy 30-Minute Red Lentil Soup With Curry Yogurt

Forget going out to eat or ordering takeout every time you crave Indian food. Try making Easy 30-Minute Red Lentil Soup

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Asian Steak Stir-Fry Salad

The recipe Asian Steak Stir-Fry Salad can be made in approximately 12 hours and 30 minutes. For $6.09 per serving, this

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Sweet and Sour Chicken

You can never have too many Chinese recipes, so give Sweet and Sour Chicken a try. This recipe makes 4 servings with 700

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Sweet and Sour Chicken With Pineapple and Peppers

Sweet and Sour Chicken With Pineapple and Peppers might be a good recipe to expand your main course recipe box. This rec

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Tom Yum Gai (Thai Hot and Sour Chicken Soup)

Tom Yum Gai (Thai Hot and Sour Chicken Soup) requires about 30 minutes from start to finish. Watching your figure? This

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Japanese Mushroom Flatbread

Japanese Mushroom Flatbread is a Japanese recipe that serves 4. One portion of this dish contains roughly 7g of protein,

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One-Pot Curry Chicken, Quinoa & Cauliflower

One-Pot Curry Chicken, Quinoa & Cauliflower is an Indian recipe that serves 6. One serving contains 307 calories, 28g of

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Food Trivia

Tomatoes taste worse when they've been refrigerated, a study found.

Food Joke

A man walks into a Chinese restaurant but is told by the Maitre'd that there will be at least a twenty minute wait. "Would you like to wait in the bar, Sir?", he says. The man goes into the bar and the bartender says, "What'll it be?" The man replies, "Give me a Stoli with a twist." The bartender pauses for a few seconds, then smiles and says, "Once upon time, there were FOUR little peegs . . . "

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