Skinny Shrimp Scampi

Skinny Shrimp Scampi takes roughly 45 minutes from beginning to end. Watching your figure? This pescatarian recipe has 3

Continue Reading..

French in a Flash: Parsnip Purée with Olive Oil and Sage

French in a Flash: Parsnip Purée with Olive Oil and Sage takes about 30 minutes from beginning to end. This recipe makes

Continue Reading..

Jalapeno Popper Quiche

Jalapeno Popper Quiche is a Mediterranean recipe that serves 4. This main course has 797 calories, 27g of protein, and 6

Continue Reading..

Roasted Bell Pepper Risotto

Roasted Bell Pepper Risotto is a Mediterranean recipe that serves 6. Watching your figure? This gluten free recipe has 4

Continue Reading..

Greek Tortellini Salad

Greek Tortellini Salad is a Mediterranean main course. One serving contains 356 calories, 13g of protein, and 18g of fat

Continue Reading..

Next Day Fall Vegetable Bruschetta

If you want to add more lacto ovo vegetarian recipes to your recipe box, Next Day Fall Vegetable Bruschetta might be a r

Continue Reading..

Corn and Poblano Lasagna 2

The recipe Corn and Poblano Lasagna 2 could satisfy your Mediterranean craving in roughly 1 hour and 55 minutes. One por

Continue Reading..

My Grandma's Minestrone Soup

The recipe My Grandma's Minestrone Soup can be made in approximately 45 minutes. For $2.16 per serving, this recipe cove

Continue Reading..

Gougeres (French Cheese Puffs)

Gougeres (French Cheese Puffs) might be just the hor d'oeuvre you are searching for. For 15 cents per serving, this reci

Continue Reading..

Weight Watchers Italian Beef and Lentil Slow Cooker Soup

Weight Watchers Italian Beef and Lentil Slow Cooker Soup could be just the gluten free and dairy free recipe you've been

Continue Reading..
Food Trivia

In America, anchovies always rank last on the list of favourite toppings.

Food Joke

Two little kids, aged six and eight, decide it's time to learn how to swear. So, the eight-year-old says to the six-year-old, "Okay, you say `ass' and I'll say `hell'". All excited about their plan, they troop downstairs, where their mother asks them what they'd like for breakfast. "Aw, hell," says the eight-year-old, "gimme some Cheerios." His mother backhands him off the stool, sending him bawling out of the room, and turns to the younger brother. "What'll you have?" "I dunno," quavers the six-year-old, "but you can bet your ass it ain't gonna be Cheerios."

Popular Recipes
No-Bake Strawberry Cheesecake

Serious Eats

Chopped Shrimp and Grits

Framed Cooks

Thyme-Roasted Chicken With Blue Cheese, Hazelnuts And Creamed Kale

Serious Eats

Pine Bough-Roasted Mussels

Food Republic

Rich Coffee Cake

Taste of Home