Gooey Lemon Blondies

Gooey Lemon Blondies is a lacto ovo vegetarian hor d'oeuvre. This recipe serves 16. One portion of this dish contains approximately 1g of protein, 6g of fat, and a total of 134 calories. For 14 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. If you have powdered sugar, egg yolk, sugar, and a few other ingredients on hand, you can make it. 1796 people have tried and liked this recipe. It is brought to you by The Baker Chick. From preparation to the plate, this recipe takes around 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 4%. This score is very bad (but still fixable). Users who liked this recipe also liked Gooey Honey Blondies, Gooey Chocolate Chunk Blondies, and Gooey Chocolate Toffee Blondies.

Servings: 16

 

Ingredients:

1 stick butter, soft

1 egg and 1 yolk

3/4 cup flour

1-2 tablespoons lemon juice

additional lemon zest for sprinkling

3/4 cup powdered sugar

1/4 teaspoon salt

3/4 cup sugar

Equipment:

bowl

baking pan

Cooking instruction summary:

In a large bowl, cream together the butter and sugar until smooth and pale. Add the egg, yolk, juice and zest and mix until well combined. Sprinkle the flour and salt over the wet ingredients and mix on low until well combined - (do not over mix)Pour batter into a greased 8x8 baking pan and bake at 350 for 25 minutes, or until the edges are just golden and the center of the pan is set. Cool bars before glazing.Stir the powdered sugar together with the lemon juice (1 tablespoon to start, adding more if needed) until a smooth consistency is reached. Spread glaze over the bars and top with lemon zest.

 

Step by step:


1. In a large bowl, cream together the butter and sugar until smooth and pale.

2. Add the egg, yolk, juice and zest and mix until well combined. Sprinkle the flour and salt over the wet ingredients and mix on low until well combined - (do not over mix)

3. Pour batter into a greased 8x8 baking pan and bake at 350 for 25 minutes, or until the edges are just golden and the center of the pan is set. Cool bars before glazing.Stir the powdered sugar together with the lemon juice (1 tablespoon to start, adding more if needed) until a smooth consistency is reached.

4. Spread glaze over the bars and top with lemon zest.


Nutrition Information:

Quickview
134k Calories
0.85g Protein
6g Total Fat
19g Carbs
0% Health Score
Limit These
Calories
134k
7%

Fat
6g
9%

  Saturated Fat
3g
23%

Carbohydrates
19g
7%

  Sugar
14g
17%

Cholesterol
27mg
9%

Sodium
87mg
4%

Get Enough Of These
Protein
0.85g
2%

Selenium
2µg
4%

Vitamin A
192IU
4%

Vitamin B1
0.05mg
3%

Folate
12µg
3%

Vitamin B2
0.04mg
2%

Manganese
0.04mg
2%

Vitamin B3
0.35mg
2%

Iron
0.31mg
2%

Vitamin E
0.2mg
1%

Phosphorus
12mg
1%

Vitamin D
0.17µg
1%

covered percent of daily need
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Food Trivia

A cluster of bananas id formerly called a ‘hand’. Along that theme, a single banana is called a ‘finger’.

Food Joke

WASHINGTON, DCCalifornia decriminalized the sale of Caesar salad this week -- and it`s not a moment too soon, the Libertarian Party said today."When you outlaw Caesar salad, only outlaws will eat Caesar salad," noted the party`s Director of Communications, Bill Winter. "That`s why, on the issue of Caesar salad, we Libertarians have always been pro-legalization."Selling Caesar salad became a crime last year when California legislators passed a new health law banning the sale of food that used raw eggs as an ingredient. Unexpectedly, the law included Caesar salad, which uses uncooked eggs in its unique dressing.Restaurant owners and fans of the popular salad were outraged. The outcry convinced state legislators to file a new bill to cancel the criminal status of Caesar salad -- and, presumably, end what might have become a flourishing black market in contraband romaine lettuce, raw eggs, and Parmesan cheese.The bill, signed into law by Governor Pete Wilson on Monday, has Libertarians cheering -- but a little surprised."We have to compliment California legislators for their rare display of good sense," acknowledged Winter. "Although we`re a bit surprised that they were courageous enough to toss the Caesar salad law entirely."Libertarians had expected politicians to take a more timid, gradual approach, said Winter, perhaps...* Implementing a five-day waiting period for Caesar salad, so the government could do a medical background check for raw-eggallergies.* Legalizing only "medical Caesar salad" -- whereby people with a vitamin deficiency could get a doctor`s permission to buy a small amount of Caesar salad for their own personal use.* Launching an anti-Caesar salad TV advertising blitz, perhaps with a commercial showing a frying pan, and then showing a frying pan with a raw egg in it. The voice-over could be: "This is your brain. This is your brain on Caesar salad."* Allowing only adults, 21 and over, the right to buy Caesar salad, on the grounds that it may be an adolescent`s gateway-salad to stronger stuff, like macaroni salad or three-bean salad.But Libertarians say they are delighted with the bold, unexpected victory over the "Just Say No to Caesar Salad" lobby -- and argue that it`s a win for libertarianism and the American way of life."We support the Constitutional right of every American to keep and bear a Caesar salad -- or, rather, to eat and buy a Caesar salad," said Winter. "All joking aside, it`s a setback for those political eggheads who think they have the right to micromanage every aspect of our lives -- down to the type of salad we buy in a restaurant. Hopefully, politicians will learn ... TO JUST LETTUCE ALONE."

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