Ci Ci’s Cherry Pizza

The recipe Ci Ci’s Cherry Pizza can be made in approximately 20 minutes. This recipe serves 8 and costs 75 cents per serving. One serving contains 279 calories, 3g of protein, and 8g of fat. It works well as a very reasonably priced side dish. A mixture of brown sugar, sugar, flour, and a handful of other ingredients are all it takes to make this recipe so flavorful. Plenty of people really liked this Mediterranean dish. 262 people were glad they tried this recipe. It is brought to you by Copy Kat. Overall, this recipe earns a not so outstanding spoonacular score of 15%. Similar recipes are Cherry Pizza Crostata Dolce (Cherry Ricotta Pie) with Port Cherry Sauce, Cherry Cheese Pizza, and Three-Herb Cherry Tomato Pizza.

Servings: 8

Preparation duration: 10 minutes

Cooking duration: 10 minutes

 

Ingredients:

1 tablespoon Brown Sugar

1/4 cup Softened Butter

1 Can Cherry Pie Filling (20 ounces)

1/2 cup Flour

1 Package Pizza Mix (prepared as directed)

12' Pizza Pan

1/8 teaspoon Salt

Crumb Topping

3 tablespoon Sugar

Equipment:

oven

Cooking instruction summary:

Prepare pizza dough as directed. Spread pizza dough on greased pizza pant and prick with a fork 8 - 10 times. Place in preheated oven at 450 degrees for 5 minutes. Remove pizza dough from oven and spread with cherry pie filling. Sprinkle with 1/4 cup of crumb topping and place back into oven and bake for 20 - 25 minutes. Remove pizza when dough is golden brown. Serve as a desert or a wonderful after school snack for the gang.Crumb Topping DirectionsMix flour, sugar, brown sugar, and salt. Place butter with mixture and blend until the topping resembles corn meal. This topping can also be used on baked fruit deserts.

 

Step by step:


1. Prepare pizza dough as directed.

2. Spread pizza dough on greased pizza pant and prick with a fork 8 - 10 times.

3. Place in preheated oven at 450 degrees for 5 minutes.

4. Remove pizza dough from oven and spread with cherry pie filling. Sprinkle with 1/4 cup of crumb topping and place back into oven and bake for 20 - 25 minutes.

5. Remove pizza when dough is golden brown.

6. Serve as a desert or a wonderful after school snack for the gang.Crumb Topping Directions

7. Mix flour, sugar, brown sugar, and salt.

8. Place butter with mixture and blend until the topping resembles corn meal. This topping can also be used on baked fruit deserts.


Nutrition Information:

 

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Food Trivia

In 2012, divers discovered a 2,000-year-old Roman shipwreck that was so well preserved even the food was intact in its storage jars.

Food Joke

Home - A - Age Jokes "That's an excellent essay for someone your age," said the English teacher. "How about for someone my Mum's age, Miss?" "Welcome to school, Simon," said the nursery school teacher to the new boy. "How old are you?" "I'm not old," said Simon. "I'm nearly new." Miss Jones agreed to be interviewed by Fred for the school magazine. "How old are you, ma'am?" asked Fred. "I'm not going to tell you that," she replied. "But Mr Hill the technical teacher and Mr Hill the geography teacher told me how old they were." "Oh well," said Miss Jones. "I'm the same age as both of them." The poor teacher was not happy when she saw what Fred wrote: Miss Jones, our English teacher, confided in me that she was as old as the Hills. "Now remember, boys and girls," said the science teacher, "you can tell a tree's age by counting the rings in a cross section. One ring for each year." Fred went home for tea and found a chocolate roll on the table. "I'm not eating that, Mum!" she said. "It's five years old." Grandma: You've left all your crusts, Fred. When I was your age I ate every one. Fred: Do you still like crusts, Grandma? Grandma: Yes, I do. Fred: Well, you can have mine. How old is your wife? Approaching forty. From which direction? An eminent old man was being interviewed, and was asked if it was correct that he had just celebrated his ninety-ninth birthday. `That's right,' said the old man. `Ninety-nine years old, and I haven't an enemy in the world. They're all dead.' `Well, sir,' said the interviewer, `I hope very much to have the honour of interviewing you on your hundredth birthday.' The old man looked at the young man closely, and said, `I can't see why you shouldn't. You look fit and healthy to me!'.

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