Ci Ci’s Cherry Pizza

The recipe Ci Ci’s Cherry Pizza can be made in approximately 20 minutes. This recipe serves 8 and costs 75 cents per serving. One serving contains 279 calories, 3g of protein, and 8g of fat. It works well as a very reasonably priced side dish. A mixture of brown sugar, sugar, flour, and a handful of other ingredients are all it takes to make this recipe so flavorful. Plenty of people really liked this Mediterranean dish. 262 people were glad they tried this recipe. It is brought to you by Copy Kat. Overall, this recipe earns a not so outstanding spoonacular score of 15%. Similar recipes are Cherry Pizza Crostata Dolce (Cherry Ricotta Pie) with Port Cherry Sauce, Cherry Cheese Pizza, and Three-Herb Cherry Tomato Pizza.

Servings: 8

Preparation duration: 10 minutes

Cooking duration: 10 minutes

 

Ingredients:

1 tablespoon Brown Sugar

1/4 cup Softened Butter

1 Can Cherry Pie Filling (20 ounces)

1/2 cup Flour

1 Package Pizza Mix (prepared as directed)

12' Pizza Pan

1/8 teaspoon Salt

Crumb Topping

3 tablespoon Sugar

Equipment:

oven

Cooking instruction summary:

Prepare pizza dough as directed. Spread pizza dough on greased pizza pant and prick with a fork 8 - 10 times. Place in preheated oven at 450 degrees for 5 minutes. Remove pizza dough from oven and spread with cherry pie filling. Sprinkle with 1/4 cup of crumb topping and place back into oven and bake for 20 - 25 minutes. Remove pizza when dough is golden brown. Serve as a desert or a wonderful after school snack for the gang.Crumb Topping DirectionsMix flour, sugar, brown sugar, and salt. Place butter with mixture and blend until the topping resembles corn meal. This topping can also be used on baked fruit deserts.

 

Step by step:


1. Prepare pizza dough as directed.

2. Spread pizza dough on greased pizza pant and prick with a fork 8 - 10 times.

3. Place in preheated oven at 450 degrees for 5 minutes.

4. Remove pizza dough from oven and spread with cherry pie filling. Sprinkle with 1/4 cup of crumb topping and place back into oven and bake for 20 - 25 minutes.

5. Remove pizza when dough is golden brown.

6. Serve as a desert or a wonderful after school snack for the gang.Crumb Topping Directions

7. Mix flour, sugar, brown sugar, and salt.

8. Place butter with mixture and blend until the topping resembles corn meal. This topping can also be used on baked fruit deserts.


Nutrition Information:

 

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Food Trivia

There are 7,500 varieties of apples grown throughout the world, and if you tried a new variety each day, it would take you 20 years to try them all.

Food Joke

Tongue: A variety of meat, rarely served because it clearly crosses the line between a cut of beef and a piece of dead cow. Yogurt: Semi-solid dairy product made from partially evaporated and fermented milk. Yogurt is one of only three foods that taste exactly the same as they sound. The other two are goulash and squid. Recipe: A series of step-by-step instructions for preparing ingredients you forgot to buy, in utensils you don't own, to make a dish the dog won't eat. Porridge: Thick oatmeal rarely found on American tables since children were granted the right to sue their parents. The name is an amalgamation of the words "Putrid," "hORRId," and "sluDGE." Preheat: To turn on the heat in an oven for a period of time before cooking a dish, so that the fingers may be burned when the food is put in, as well as when it is removed. Oven: Compact home incinerator used for disposing of bulky pieces of meat and poultry. Microwave Oven: Space-age kitchen appliance that uses the principle of radar to locate and immediately destroy any food placed within the cooking compartment. Calorie: Basic measure of the amount of rationalization offered by the average individual prior to taking a second helping of a particular food.

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