Hot Spinach Dip

Hot Spinach Dip might be a good recipe to expand your hor d'oeuvre recipe box. This recipe makes 10 servings with 90 calories, 5g of protein, and 7g of fat each. For 53 cents per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 30 minutes. If you have parmigiano reggiano, part-skim mozzarella cheese, sour cream, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for The Super Bowl. 1402 people were impressed by this recipe. It is a good option if you're following a gluten free diet. It is brought to you by Skinny Taste. With a spoonacular score of 82%, this dish is outstanding. If you like this recipe, take a look at these similar recipes: Hot Stove Top Artichoke Spinach Dip & Other Dip Favorites, Hot Spinach Dip, and Hot Spinach Dip.

Servings: 10



10 oz frozen chopped spinach, thawed and excess liquid squeezed out

1 clove garlic, crushed

5 tbsp light mayonnaise

1/3 cup Parmigiano Reggiano

1 cup (4 oz) shredded part-skim mozzarella cheese

fresh pepper to taste

1/4 cup scallion, chopped

1/2 cup light sour cream




Cooking instruction summary:

Preheat the oven to 375F. Combine all the ingredients in a medium bowl. Place in an oven-proof dish and bake at 375 for 20-25 minutes, until hot and cheese is melted. Serve right away.

Show detailed instructions

Suggested for you

Ricotta Gnocchi with Tomato Sauce
Chocolate Fondue
Coriander Chutney
Crock-Pot Cheese, Beer & Bratwurst Soup
Apple Meat Loaf
Apple-Cranberry Cobbler
Pumpkin Cupcakes with Nutella Frosting
Asian Noodle Salad
Chocolate Pecan Pie Muffins – Low Carb and Gluten-Free
Oven Roasted O'Brien Potatoes
Food Trivia

The popsicle was invented by an 11-year-old in 1905.

Food Joke

When a woman breast feeds in public it's called natural, but when I do it, the woman calls the cops.

Popular Recipes
Strawberry Cream Puffs

May 15, 2018

Roasted Salmon With White-wine Sauce

June 3, 2018

Frozen Greek Vanilla Yogurt

February 12, 2019

Enchilada Skillet with Eggs

November 8, 2018

Homemade Spiced Pear Butter

February 2, 2019