Jerry Thomas Manhattan
Jerry Thomas Manhattan requires roughly 5 minutes from start to finish. This gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly recipe serves 1 and costs $3.71 per serving. One portion of this dish contains approximately 0g of protein, 0g of fat, and a total of 241 calories. 289 people were glad they tried this recipe. It works well as a beverage. This recipe is typical of Mediterranean cuisine. If you have vermouth, ice, orange peel, and a few other ingredients on hand, you can make it. It is brought to you by Foodnetwork. All things considered, we decided this recipe deserves a spoonacular score of 1%. This score is very bad (but still fixable). Try Tom and Jerry, Tom and Jerry, and Jerry's Meatloaf for similar recipes.
Servings: 1
Preparation duration: 5 minutes
Ingredients:
3 dashes bitters, such as Angostura
Ice
3/4 ounce orange liqueur, such as Grand Marnier
Orange peel, at least an inch in diameter
3/4 ounce sweet vermouth, such as Carpano Antica Formula vermouth
2 ounces rye whiskey, such as Wild Turkey
Equipment:
Cooking instruction summary:
Pour the rye, orange liqueur, vermouth and bitters into a mixing glass. Add ice, stir and strain into a chilled martini glass. Hold orange peel colored-side down over the cocktail about 2 inches above a lit match, then twist and squeeze the peel over the lit match until the peel sparks. Drop the peel into the glass.
Step by step:
1. Pour the rye, orange liqueur, vermouth and bitters into a mixing glass.
2. Add ice, stir and strain into a chilled martini glass. Hold orange peel colored-side down over the cocktail about 2 inches above a lit match, then twist and squeeze the peel over the lit match until the peel sparks. Drop the peel into the glass.
Nutrition Information:
covered percent of daily need
