Watermelon Mocktail Drink

If you want to add more gluten free and dairy free recipes to your collection, Watermelon Mocktail Drink might be a recipe you should try. One portion of this dish contains around 165g of protein, 41g of fat, and a total of 8234 calories. This recipe serves 1. For $43.18 per serving, this recipe covers 81% of your daily requirements of vitamins and minerals. Summer will be even more special with this recipe. 33 people were impressed by this recipe. If you have angostura bitters, grenadine, ice cubes, and a few other ingredients on hand, you can make it. It is brought to you by Afrolems. It works best as a beverage, and is done in roughly 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 91%, which is amazing. Similar recipes include Milky Watermelon Drink, Quick Watermelon Summer Drink, and Watermelon Iced Tea Drink Recipe.

Servings: 1

 

Ingredients:

2 teaspoons Angostura bitters (or alomo bitters)

2 teaspoons of grenadine (black currant)

Ice cubes

2 lemon slices

Sprinkles or sugar for garnishing the glass

1/2 teaspoon of sugar for syrup

120 ml of water (1/2 cup)

6 Medium chunks of watermelon

Equipment:

juicer

sieve

Cooking instruction summary:

With 1/4 cup (60 ml) of water, blend the watermelon chunks and sieve for the juice. You can also use a juicer and avoid using extra water.In a separate cup, mix the rest of the water and the 1/2 teaspoon of sugar to form a syrup. You could use warm water so the sugar dissolves better.Pour the sugar mix into the watermelon juice, add the angostura bitters and grenadine.Use one of the lemon slices to rub around the tip of the glass and rub the glass in the sprinkles or sugar for garnishing.Pour some ice cubes in your glass and pour in the watermelon juice and serve cold. Garnish with more lemon slices or any other fruit of your choice.        

 

Step by step:


1. With 1/4 cup (60 ml) of water, blend the watermelon chunks and sieve for the juice. You can also use a juicer and avoid using extra water.In a separate cup, mix the rest of the water and the 1/2 teaspoon of sugar to form a syrup. You could use warm water so the sugar dissolves better.

2. Pour the sugar mix into the watermelon juice, add the angostura bitters and grenadine.Use one of the lemon slices to rub around the tip of the glass and rub the glass in the sprinkles or sugar for garnishing.

3. Pour some ice cubes in your glass and pour in the watermelon juice and serve cold.

4. Garnish with more lemon slices or any other fruit of your choice.        


Nutrition Information:

Quickview
8233 Calories
164g Protein
41g Total Fat
2063g Carbs
100% Health Score
Limit These
Calories
8233
412%

Fat
41g
63%

  Saturated Fat
4g
30%

Carbohydrates
2063g
688%

  Sugar
1692g
1880%

Cholesterol
0.0mg
0%

Sodium
280mg
12%

Alcohol
4g
25%

Get Enough Of These
Protein
164g
330%

Vitamin A
153633IU
3073%

Vitamin C
2194mg
2660%

Potassium
30262mg
865%

Magnesium
2702mg
676%

Vitamin B6
12mg
608%

Vitamin B5
59mg
597%

Vitamin B1
8mg
594%

Copper
11mg
568%

Manganese
10mg
513%

Fiber
108g
434%

Iron
64mg
361%

Vitamin B2
5mg
334%

Phosphorus
2972mg
297%

Vitamin B3
48mg
240%

Folate
811µg
203%

Calcium
1898mg
190%

Zinc
27mg
180%

Selenium
108µg
154%

Vitamin E
13mg
90%

Vitamin K
27µg
26%

covered percent of daily need
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