Slow Cooker Chicken Wings

Slow Cooker Chicken Wings requires roughly 4 hours and 20 minutes from start to finish. One portion of this dish contains roughly 15g of protein, 13g of fat, and a total of 304 calories. For 70 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 6. This recipe from Cravings of a Lunatic requires barbecue sauce, brown sugar, chicken wings, and root beer. 128 people were impressed by this recipe. It works well as a very reasonably priced main course. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet. Taking all factors into account, this recipe earns a spoonacular score of 29%, which is rather bad. If you like this recipe, you might also like recipes such as Slow Cooker Chicken Wings, Slow Cooker Chicken Wings, and Slow Cooker Chicken Wings Two Ways.

Servings: 6

Preparation duration: 10 minutes

Cooking duration: 250 minutes

 

Ingredients:

1 cup barbecue sauce, divided (use your favourite, we like bullseye original)

2 tablespoons brown sugar

2 pounds of chicken wings

1 can root beer

Equipment:

slow cooker

oven

baking sheet

tongs

Cooking instruction summary:

Place the wings in your slow cooker. Pour root beer inside.Pour half the barbecue sauce over top. Set the remaining sauce aside for later.Turn slow cooker on. You can cook these on low for 4 to 5 hours, or on high for 2 to 2 1/2 hours. Turn slow cooker off. Preheat oven to 400 degrees F.Remove the wings and lay on a cookie sheet lined with parchment. Brush the remaining barbecue sauce over top of the wings. Sprinkle the brown sugar over top. Place the cookie sheet in the oven for 8 to 10 minutes. Remove and carefully plate using tongs. Serve with a big old messy smile!

 

Step by step:


1. Place the wings in your slow cooker.

2. Pour root beer inside.

3. Pour half the barbecue sauce over top. Set the remaining sauce aside for later.Turn slow cooker on. You can cook these on low for 4 to 5 hours, or on high for 2 to 2 1/2 hours. Turn slow cooker off. Preheat oven to 400 degrees F.

4. Remove the wings and lay on a cookie sheet lined with parchment.

5. Brush the remaining barbecue sauce over top of the wings. Sprinkle the brown sugar over top.

6. Place the cookie sheet in the oven for 8 to 10 minutes.

7. Remove and carefully plate using tongs.

8. Serve with a big old messy smile!


Nutrition Information:

Quickview
303k Calories
15g Protein
13g Total Fat
29g Carbs
2% Health Score
Limit These
Calories
303k
15%

Fat
13g
21%

  Saturated Fat
3g
23%

Carbohydrates
29g
10%

  Sugar
26g
29%

Cholesterol
62mg
21%

Sodium
558mg
24%

Get Enough Of These
Protein
15g
31%

Vitamin B3
5mg
26%

Selenium
13µg
19%

Vitamin B6
0.32mg
16%

Phosphorus
117mg
12%

Zinc
1mg
8%

Vitamin B5
0.71mg
7%

Potassium
243mg
7%

Iron
1mg
6%

Vitamin B2
0.1mg
6%

Magnesium
21mg
5%

Vitamin A
226IU
5%

Vitamin B12
0.26µg
4%

Manganese
0.09mg
4%

Vitamin E
0.63mg
4%

Copper
0.07mg
4%

Vitamin B1
0.05mg
3%

Calcium
31mg
3%

Fiber
0.43g
2%

Folate
4µg
1%

Vitamin C
0.86mg
1%

covered percent of daily need
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Related Videos:

How To Make Slow Cooker Chicken Wings (Recipe) 鶏手羽と大根の煮物の作り方 (レシピ)

 

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