Blueberry Muffin Cake

If you want to add more lacto ovo vegetarian recipes to your recipe box, Blueberry Muffin Cake might be a recipe you should try. One serving contains 310 calories, 4g of protein, and 10g of fat. This recipe serves 8. For 71 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 1 hour and 20 minutes. It works well as a dessert. Several people made this recipe, and 315 would say it hit the spot. A mixture of flour, blueberries, egg, and a handful of other ingredients are all it takes to make this recipe so tasty. It is brought to you by Serious Eats. Overall, this recipe earns a not so awesome spoonacular score of 31%. Similar recipes include Blueberry Muffin Cake, Blueberry Muffin Coffee Cake, and Fresh Blueberry Muffin Cake.

Servings: 8

 

Ingredients:

1 1/2 teaspoons baking powder

1 pint blueberries

1 large egg

1 1/2 cups all-purpose flour

1 cup plus 2 tablespoons granulated sugar

1/2 cup milk

1/2 teaspoon table salt

6 tablespoons unsalted butter, at room temperature, plus extra for pie plate

1 teaspoon vanilla extract

Equipment:

oven

whisk

bowl

Cooking instruction summary:

Procedures 1 Preheat oven to 350°F. Butter a 10-inch deep-dish pie plate. 2 In small bowl, whisk together flour, baking powder, and salt. 3 In a large bowl, beat together butter and 1 cup sugar until light and fluffy. Beat in egg. Beat in vanilla extract and milk until well combined. 4 Add flour mixture to wet ingredients and stir until just combined. Pour batter into prepared pie plate. Top batter with blueberries as evenly as possible. Sprinkle top of cake with remaining 2 tablespoons sugar. 5 Bake cake for 10 minutes then reduce heat to 325°F. Continue to bake until top of cake is golden and a tester comes out clean, 50-60 minutes.

 

Step by step:


1. 1

2. Preheat oven to 350°F. Butter a 10-inch deep-dish pie plate.

3. 2

4. In small bowl, whisk together flour, baking powder, and salt.

5. 3

6. In a large bowl, beat together butter and 1 cup sugar until light and fluffy. Beat in egg. Beat in vanilla extract and milk until well combined.

7. 4

8. Add flour mixture to wet ingredients and stir until just combined.

9. Pour batter into prepared pie plate. Top batter with blueberries as evenly as possible. Sprinkle top of cake with remaining 2 tablespoons sugar.

10. 5

11. Bake cake for 10 minutes then reduce heat to 325°F. Continue to bake until top of cake is golden and a tester comes out clean, 50-60 minutes.


Nutrition Information:

Quickview
311k Calories
4g Protein
10g Total Fat
52g Carbs
2% Health Score
Limit These
Calories
311k
16%

Fat
10g
15%

  Saturated Fat
5g
37%

Carbohydrates
52g
18%

  Sugar
31g
35%

Cholesterol
47mg
16%

Sodium
163mg
7%

Get Enough Of These
Protein
4g
8%

Manganese
0.37mg
18%

Selenium
10µg
15%

Vitamin B1
0.22mg
14%

Folate
50µg
13%

Vitamin B2
0.2mg
12%

Vitamin K
12µg
12%

Phosphorus
111mg
11%

Vitamin B3
1mg
8%

Fiber
2g
8%

Iron
1mg
8%

Vitamin A
352IU
7%

Vitamin C
5mg
7%

Calcium
63mg
6%

Potassium
178mg
5%

Vitamin E
0.67mg
4%

Copper
0.08mg
4%

Vitamin B5
0.34mg
3%

Vitamin D
0.48µg
3%

Vitamin B6
0.06mg
3%

Magnesium
11mg
3%

Zinc
0.41mg
3%

Vitamin B12
0.14µg
2%

covered percent of daily need
Widget by spoonacular.com

 

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Food Trivia

There are 7,500 varieties of apples grown throughout the world, and if you tried a new variety each day, it would take you 20 years to try them all.

Food Joke

I had just finished visiting a friend in the hospital and stopped by a burger drive-through for lunch to eat on the way back to work. I ordered the #1 combo for $4.29. She said "that'll be $4.83, please drive forward." "$4.83? For a $4.29 meal? That's 54 cents tax!? That can't be right," my mind raced. Tax is 8 cents on the dollar in Huntsville, Alabama and for 4 dollars that would be 32 cents plus 1/3 of 8 cents would be 35 cents max. I'd heard of window workers overcharging drive through customers and skimming the money for themselves. Someone did just that to me at a Hardees couple of years ago. I didn't have my calculator watch so I got a pen and paper and did the long division since there were 2 cars ahead of me. Let's see ... 483/429 ... over 12 percent tax!? When I got to the window I handed her a 5 and said "what's the sales tax in Huntsville?" She didn't know. I said "$4.83 for a $4.29 meal is 12 percent tax. That can't be right. Can I talk to the manager?" She gave me my change and called the manager. So the manager comes over. I ask what the sales tax is in Huntsville, and she says 8 percent. I say that I just paid $4.83 for a $4.29 meal and that's over 12 percent sales tax. She got a funny look on her face and said that maybe the computer had rung it up wrong or had charged me for the biggie size . She admitted it was supposed to be 4.63, and opened the drawer to give me my extra change. "HA!" I thought to myself. "Six years engineering school has so heightened my mental mathematical adeptness that I can do percentages in my head and my superior intellect has foiled a feeble attempt by a drive-through worker to overcharge me!" So what did this mathematical wizard do next? I took the twenty cents she handed me, proud of my staggering genius, and smugly drove off without my food.

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