Creamy Egg Salad

Creamy Egg Salad takes roughly 45 minutes from beginning to end. One serving contains 147 calories, 10g of protein, and 9g of fat. For 67 cents per serving, you get a side dish that serves 6. Head to the store and pick up fresh chives, hardboiled eggs, honey mustard, and a few other things to make it today. 38 people have made this recipe and would make it again. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. It is brought to you by So Very Blessed. Overall, this recipe earns a rather bad spoonacular score of 36%. If you like this recipe, take a look at these similar recipes: Creamy Egg Salad, Creamy Egg Salad, and Creamy Egg Salad.

Servings: 6

 

Ingredients:

2 Tbs fresh chives, chopped

8 large hardboiled eggs, peeled and chopped

2 Tbs honey mustard

1/2 cup Miracle Whip

salt and pepper, to taste

1/4 cup shredded cheddar cheese

2 Tbs sweet pickle relish

Equipment:

Cooking instruction summary:

Mix all ingredients together.Serve on a bed of lettuce or sliced bread.

 

Step by step:


1. Mix all ingredients together.

2. Serve on a bed of lettuce or sliced bread.


Nutrition Information:

Quickview
156k Calories
9g Protein
9g Total Fat
7g Carbs
3% Health Score
Limit These
Calories
156k
8%

Fat
9g
14%

  Saturated Fat
3g
21%

Carbohydrates
7g
3%

  Sugar
5g
6%

Cholesterol
255mg
85%

Sodium
538mg
23%

Get Enough Of These
Protein
9g
19%

Selenium
21µg
30%

Vitamin B2
0.36mg
21%

Phosphorus
141mg
14%

Vitamin B12
0.78µg
13%

Vitamin A
512IU
10%

Vitamin D
1µg
10%

Vitamin B5
0.96mg
10%

Folate
31µg
8%

Calcium
69mg
7%

Vitamin K
6µg
6%

Zinc
0.86mg
6%

Iron
0.91mg
5%

Vitamin E
0.73mg
5%

Vitamin B6
0.09mg
4%

Vitamin B1
0.05mg
3%

Potassium
103mg
3%

Magnesium
8mg
2%

Fiber
0.48g
2%

Manganese
0.02mg
1%

covered percent of daily need
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