Bisquick Mix Brownies

You can never have too many American recipes, so give Bisquick Mix Brownies a try. For $1.2 per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. One serving contains 689 calories, 9g of protein, and 41g of fat. This recipe serves 10. This recipe from Copy Kat has 6 fans. Head to the store and pick up semisweet chocolate morsels, butter, chocolate frosting, and a few other things to make it today. From preparation to the plate, this recipe takes around 40 minutes. With a spoonacular score of 40%, this dish is good. Homemade Bisquick Mix, Bisquick Mix Substitute, and Homemade Bisquick Mix are very similar to this recipe.

Servings: 10

Preparation duration: 10 minutes

Cooking duration: 30 minutes

 

Ingredients:

2 cup biscuit mix

1/4 cup butter

1 10 ounce container ready to spread chocolate frosting

1 large egg

1 1/2 cup chopped pecans

1 12-ounce package semisweet chocolate morsels

1 14 ounce can sweetened condensed milk

Equipment:

microwave

bowl

frying pan

wire rack

Cooking instruction summary:

Combine chocolate morsels and butter in a microwave safe bowl; microwave at high for 2 minutes, stirring once. Stir in condensed milk and next 3 ingredients. Spoon into a greased 13"x9" pan. Bake at 350 degrees for 24 to 30 minutes. Cool slightly on a wire rack. Spread on chocolate frosting while the brownies are still warm.Yield: 24 servings.

 

Step by step:


1. Combine chocolate morsels and butter in a microwave safe bowl; microwave at high for 2 minutes, stirring once. Stir in condensed milk and next 3 ingredients. Spoon into a greased 13"x9" pan.

2. Bake at 350 degrees for 24 to 30 minutes. Cool slightly on a wire rack.

3. Spread on chocolate frosting while the brownies are still warm.


Nutrition Information:

 

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The pumpkin originated in Mexico about 9,000 years ago.

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I'm not a doctor but I know adding cheese to anything makes it an antidepressant.

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