Baked Gluten-Free Chocolate Donuts

Baked Gluten-Free Chocolate Donuts is a morn meal that serves 6. One serving contains 344 calories, 6g of protein, and 12g of fat. For 82 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. 29 people have made this recipe and would make it again. If you have egg, strong coffee, baking soda, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 23 minutes. It is brought to you by Simply Quinoa. It is a good option if you're following a gluten free and dairy free diet. All things considered, we decided this recipe deserves a spoonacular score of 25%. This score is rather bad. Similar recipes are Chocolate Sugar-Free Gluten-Free Donuts Doughnuts (Baked), Gluten Free Baked Donuts, and Gluten Free Baked Carrot Cake Donuts.

Servings: 6

Preparation duration: 10 minutes

Cooking duration: 13 minutes

 

Ingredients:

1/2 cup almond milk

1 teaspoon apple cider vinegar

1/2 teaspoon baking soda

4 tablespoons melted coconut oil

1/2 cup coconut palm sugar

1 cup confectioners sugar

1 large egg

1 cup Bob's Red Mill 1-to-1 Baking Flour

1/2 cup quinoa crispies (optional for topping)

1/4 teaspoon salt

2 - 3 tablespoons strong coffee

1/4 cup unsweetened cocoa powder

1 teaspoon pure vanilla extract

Equipment:

baking pan

oven

mixing bowl

whisk

frying pan

toothpicks

wire rack

Cooking instruction summary:

Preheat oven to 325 degrees F. Spray a donut baking pan with cooking spray and set aside.Whisk together dry ingredients (along with the sugar) in a mixing bowl.In a separate bowl, beat together wet ingredients (milk, vinegar, egg, coconut oil and vanilla) until smooth.Add wet ingredients into dry and whisk together until combined. Portion batter into donut pan, filling each milk until three-quarters full. Bake on center rack for 13 to 14 minutes or until a toothpick inserted into the center of one donut comes out clean. Remove and cool in the pan for five minutes, then turn out onto a wire rack and cool completely. Once cool, glaze and sprinkle with quinoa crispies.Enjoy!

 

Step by step:


1. Preheat oven to 325 degrees F. Spray a donut baking pan with cooking spray and set aside.

2. Whisk together dry ingredients (along with the sugar) in a mixing bowl.In a separate bowl, beat together wet ingredients (milk, vinegar, egg, coconut oil and vanilla) until smooth.

3. Add wet ingredients into dry and whisk together until combined. Portion batter into donut pan, filling each milk until three-quarters full.

4. Bake on center rack for 13 to 14 minutes or until a toothpick inserted into the center of one donut comes out clean.

5. Remove and cool in the pan for five minutes, then turn out onto a wire rack and cool completely. Once cool, glaze and sprinkle with quinoa crispies.Enjoy!


Nutrition Information:

Quickview
345k Calories
5g Protein
12g Total Fat
57g Carbs
2% Health Score
Limit These
Calories
345k
17%

Fat
12g
19%

  Saturated Fat
8g
55%

Carbohydrates
57g
19%

  Sugar
29g
32%

Cholesterol
31mg
10%

Sodium
255mg
11%

Alcohol
0.23g
1%

Caffeine
10mg
3%

Get Enough Of These
Protein
5g
12%

Manganese
0.43mg
22%

Fiber
4g
17%

Magnesium
47mg
12%

Copper
0.23mg
11%

Iron
2mg
11%

Phosphorus
107mg
11%

Folate
31µg
8%

Selenium
4µg
6%

Vitamin B2
0.1mg
6%

Calcium
54mg
5%

Zinc
0.8mg
5%

Vitamin B6
0.09mg
4%

Potassium
150mg
4%

Vitamin B1
0.06mg
4%

Vitamin E
0.45mg
3%

Vitamin B5
0.26mg
3%

Vitamin B3
0.31mg
2%

Vitamin B12
0.07µg
1%

Vitamin D
0.17µg
1%

covered percent of daily need
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Food Trivia

There are 7,500 varieties of apples grown throughout the world, and if you tried a new variety each day, it would take you 20 years to try them all.

Food Joke

I had just finished visiting a friend in the hospital and stopped by a burger drive-through for lunch to eat on the way back to work. I ordered the #1 combo for $4.29. She said "that'll be $4.83, please drive forward." "$4.83? For a $4.29 meal? That's 54 cents tax!? That can't be right," my mind raced. Tax is 8 cents on the dollar in Huntsville, Alabama and for 4 dollars that would be 32 cents plus 1/3 of 8 cents would be 35 cents max. I'd heard of window workers overcharging drive through customers and skimming the money for themselves. Someone did just that to me at a Hardees couple of years ago. I didn't have my calculator watch so I got a pen and paper and did the long division since there were 2 cars ahead of me. Let's see ... 483/429 ... over 12 percent tax!? When I got to the window I handed her a 5 and said "what's the sales tax in Huntsville?" She didn't know. I said "$4.83 for a $4.29 meal is 12 percent tax. That can't be right. Can I talk to the manager?" She gave me my change and called the manager. So the manager comes over. I ask what the sales tax is in Huntsville, and she says 8 percent. I say that I just paid $4.83 for a $4.29 meal and that's over 12 percent sales tax. She got a funny look on her face and said that maybe the computer had rung it up wrong or had charged me for the biggie size . She admitted it was supposed to be 4.63, and opened the drawer to give me my extra change. "HA!" I thought to myself. "Six years engineering school has so heightened my mental mathematical adeptness that I can do percentages in my head and my superior intellect has foiled a feeble attempt by a drive-through worker to overcharge me!" So what did this mathematical wizard do next? I took the twenty cents she handed me, proud of my staggering genius, and smugly drove off without my food.

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