Emeril’s Alfredo Sauce

You can never have too many Mediterranean recipes, so give Emeril’s Alfredo Sauce a try. One portion of this dish contains around 17g of protein, 31g of fat, and a total of 586 calories. This recipe serves 6. For 87 cents per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. A couple people really liked this sauce. If you have black pepper, pasta, shallot, and a few other ingredients on hand, you can make it. 26 people were impressed by this recipe. It is brought to you by Everyday Home Cook. From preparation to the plate, this recipe takes around 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 44%. This score is pretty good. Users who liked this recipe also liked Emeril's Rib Sauce, Cocktail Sauce, the Emeril Way, and Alfredo Sauce.

Servings: 6

 

Ingredients:

1/4 teaspoon freshly ground black pepper

1 cup heavy cream

1 cup finely grated Parmesan

1 pound dried pasta (such as fettucine or penne)

1/2 teaspoon salt

1 shallot, minced

6 tablespoons unsalted butter

Equipment:

sauce pan

frying pan

Cooking instruction summary:

Cook the pasta according to directions. Reserve 1/4 cup of pasta water. Melt the butter in a medium saucepan over medium-high heat. Add shallots and saute until tender, about 3-5 minutes. Add cream to pan and bring to a boil. Cook about 5 minutes, until sauce reduces slightly. Add cooked pasta, reserved pasta water, and half of the Parmesan cheese. Stir well to combine and melt cheese. Season with salt and pepper. Sprinkle with remaining Parmesan and serve immediately.

 

Step by step:


1. Cook the pasta according to directions. Reserve 1/4 cup of pasta water. Melt the butter in a medium saucepan over medium-high heat.

2. Add shallots and saute until tender, about 3-5 minutes.

3. Add cream to pan and bring to a boil. Cook about 5 minutes, until sauce reduces slightly.

4. Add cooked pasta, reserved pasta water, and half of the Parmesan cheese. Stir well to combine and melt cheese. Season with salt and pepper. Sprinkle with remaining Parmesan and serve immediately.


Nutrition Information:

Quickview
586k Calories
16g Protein
31g Total Fat
58g Carbs
5% Health Score
Limit These
Calories
586k
29%

Fat
31g
48%

  Saturated Fat
19g
120%

Carbohydrates
58g
20%

  Sugar
2g
3%

Cholesterol
95mg
32%

Sodium
482mg
21%

Get Enough Of These
Protein
16g
34%

Selenium
51µg
74%

Manganese
0.72mg
36%

Phosphorus
289mg
29%

Calcium
244mg
24%

Vitamin A
1063IU
21%

Magnesium
51mg
13%

Copper
0.23mg
12%

Zinc
1mg
11%

Fiber
2g
10%

Vitamin B2
0.15mg
9%

Vitamin B6
0.15mg
7%

Vitamin B3
1mg
7%

Potassium
232mg
7%

Iron
1mg
7%

Vitamin E
0.87mg
6%

Vitamin B1
0.09mg
6%

Vitamin B5
0.53mg
5%

Vitamin B12
0.3µg
5%

Folate
18µg
5%

Vitamin D
0.57µg
4%

Vitamin K
2µg
3%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Watching What I Eat: Peanut Butter Banana Oat Breakfast Cookies with Carob / Chocolate Chips
Quinoa and Chickpea Salad with Sun-Dried Tomatoes and Dried Cherries
Chinese New Year: Chinese Roast Pork (Siu Yuk)
Alaska Salmon Burgers with Rhubarb Chutney
Quiche Valerie
Ham hock & mustard terrine
Sugar and Spice Cake
Porter Caramelized Onion Greek Yogurt Dip: 42 Calories a Serving
Butternut Squash Potato Salad
Double Reese’s Cup Fudge
Food Trivia

Alliumphobia is the fear of garlic.

Food Joke

What do farmers give their wives on Valentine's Day? Hog and kisses! -------------------------------------------------------------------------------- What would you get it you crossed Odie with the God of love? A stupid cupid! -------------------------------------------------------------------------------- Why did the pig give his girlfriend a box of candy? It was Valenswine's Day! -------------------------------------------------------------------------------- Do skunks celebrate Valentine's Day? Sure, they're very scent-imental! -------------------------------------------------------------------------------- What did the French chef give his wife for Valentine's Day? A hug and a quiche! -------------------------------------- What did the chocolate syrup say to the ice cream? "I'm sweet on you!" -------------------------------------------------------------------------------- What did the paper clip say to the magnet? "I find you very attractive." -------------------------------------------------------------------------------- What would you call a woman who goes out with Jon? Desperate! -------------------------------------------------------------------------------- What did one pickle say to the other? "You mean a great dill to me." -------------------------------------------------------------------------------- Knock, Knock! Who's there? Olive. Olive who? Olive you! -------------------------------------------------------------------------------- What did the elephant say to his girlfriend? "I love you a ton!" -------------------------------------------------------------------------------- What did the bat say to his girlfriend? "You're fun to hang around with." -------------------------------------------------------------------------------- Did you hear about the nearsighted porcupine? He fell in love with a pincushion! -------------------------------------------------------------------------------- What did the pencil say to the paper? "I dot my i's on you!" -------------------------------------------------------------------------------- Liz: "I can't be your valentine for medical reasons." Jon: "Really?" Liz: "Yeah, you make me sick!" -------------------------------------------------------------------------------- Why did the cannibal break up with his girlfriend? She didn't suit his taste!

Popular Recipes
Apple Pie Bars

Foodista

asparagus with tarragon vinaigrette

Healthy Seasonal Recipes

Fast Tiramisu

Foodista

Chili-Garlic Stir Fry

Foodista

Sauced: Memphis-Style Barbecue Sauce

Serious Eats