‘Off With Your Hand’ Halloween Punch & Giveaway

‘Off With Your Hand’ Halloween Punch & Giveaway requires roughly 45 minutes from start to finish. Watching your figure? This gluten free recipe has 251 calories, 8g of protein, and 10g of fat per serving. For 68 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 10. It can be enjoyed any time, but it is especially good for Halloween. 244 people were impressed by this recipe. If you have rubber bands, ginger ale, juice, and a few other ingredients on hand, you can make it. It is brought to you by Boulder Locavore. Many people really liked this beverage. With a spoonacular score of 31%, this dish is not so tremendous. Similar recipes include Halloween Jell-o Hand, Halloween Punch, and Halloween Punch.

Servings: 10

 

Ingredients:

2 cups Apple Cider, freshly pressed if possible

2 cans (or 24 fluid ounces) Ginger Ale, chilled

Juice (about 2 cups per glove)

1 cup Pear Nectar

4 cups Cranberry Nectar or Juice

Sharp scissors

Rubber Bands

Vinyl Medical Gloves, non-powdered

Equipment:

kitchen scissors

bowl

Cooking instruction summary:

Combine the cranberry nectar, apple cider, pear nectar and chill overnight in a sealed container. Add the chilled ginger ale when ready to serve and stir together.Fill a glove with juice of choice, careful to leave room to secure the glove closed. Ice expands so over filling can lead to the glove breaking.Twist the top of the glove closed and secure with a few rubber bands to ensure no leakage.Place the glove in the freezer flat to freeze overnight.When ready to serve punch, cut the glove off of the frozen hand with sharp scissors by cutting from the glove opening up the palm and carefully down the length of each finger, then peel the glove off. Place in the punch bowl for a ghoulish surprise!

 

Step by step:


1. Combine the cranberry nectar, apple cider, pear nectar and chill overnight in a sealed container.

2. Add the chilled ginger ale when ready to serve and stir together.Fill a glove with juice of choice, careful to leave room to secure the glove closed. Ice expands so over filling can lead to the glove breaking.Twist the top of the glove closed and secure with a few rubber bands to ensure no leakage.

3. Place the glove in the freezer flat to freeze overnight.When ready to serve punch, cut the glove off of the frozen hand with sharp scissors by cutting from the glove opening up the palm and carefully down the length of each finger, then peel the glove off.

4. Place in the punch bowl for a ghoulish surprise!


Nutrition Information:

Quickview
250k Calories
7g Protein
10g Total Fat
34g Carbs
2% Health Score
Limit These
Calories
250k
13%

Fat
10g
15%

  Saturated Fat
6g
40%

Carbohydrates
34g
11%

  Sugar
32g
36%

Cholesterol
31mg
11%

Sodium
200mg
9%

Get Enough Of These
Protein
7g
15%

Calcium
229mg
23%

Phosphorus
160mg
16%

Vitamin B2
0.14mg
8%

Zinc
1mg
7%

Selenium
4µg
6%

Vitamin A
302IU
6%

Copper
0.12mg
6%

Manganese
0.09mg
4%

Iron
0.76mg
4%

Vitamin B12
0.25µg
4%

Magnesium
15mg
4%

Fiber
0.84g
3%

Vitamin K
3µg
3%

Potassium
94mg
3%

Vitamin B6
0.05mg
2%

Vitamin C
1mg
2%

Vitamin B5
0.17mg
2%

Folate
6µg
2%

Vitamin B1
0.02mg
1%

Vitamin D
0.18µg
1%

Vitamin B3
0.22mg
1%

Vitamin E
0.15mg
1%

covered percent of daily need
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Food Trivia

A Victorian era nutritionist nicknamed the "Great Masticator" argued that food should be chewed about 100 times per minute before being swallowed.

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Q: What do you call a woman who can balance 4 pints of beer on her head? A: Beatrix.

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