Pumpkin Pie Martini

Pumpkin Pie Martini takes approximately 45 minutes from beginning to end. Watching your figure? This lacto ovo vegetarian recipe has 409 calories, 4g of protein, and 12g of fat per serving. This recipe serves 1. For $7.55 per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Thanksgiving. If you have butterscotch, vanilla, kahlua, and a few other ingredients on hand, you can make it. Only a few people made this recipe, and 9 would say it hit the spot. It is brought to you by Foodnetwork. With a spoonacular score of 49%, this dish is solid. If you like this recipe, take a look at these similar recipes: Pumpkin Pie Martini, Pumpkin Pie Martini, and Pumpkin Pie Martini.

Servings: 1

 

Ingredients:

1/2 ounce Butterscotch Schnapps

Cinnamon stick (garnish)

Crushed graham crackers

1/2 ounce half-and-half

1/2 ounce Kahlua

1 ounce Pumpkin Spice liqueur (such as Hiram Walker)

1/2 ounce Stoli Vanilla (optional to give it kick)

Equipment:

Cooking instruction summary:

Add all liquids in a shaker filled with ice. Shake and strain into large martini glass rimmed with crushed graham crackers. Garnish with a cinnamon stick.

 

Step by step:


1. Add all liquids in a shaker filled with ice. Shake and strain into large martini glass rimmed with crushed graham crackers.

2. Garnish with a cinnamon stick.


Nutrition Information:

Quickview
408k Calories
4g Protein
12g Total Fat
62g Carbs
9% Health Score
Limit These
Calories
408k
20%

Fat
12g
19%

  Saturated Fat
6g
42%

Carbohydrates
62g
21%

  Sugar
26g
30%

Cholesterol
5mg
2%

Sodium
220mg
10%

Alcohol
7g
44%

Get Enough Of These
Protein
4g
9%

Manganese
5mg
257%

Iron
7mg
39%

Fiber
7g
28%

Calcium
271mg
27%

Magnesium
61mg
15%

Phosphorus
110mg
11%

Vitamin K
10µg
10%

Zinc
1mg
9%

Vitamin B3
1mg
9%

Vitamin B2
0.15mg
9%

Potassium
301mg
9%

Copper
0.17mg
8%

Vitamin C
6mg
8%

Vitamin B6
0.16mg
8%

Vitamin B1
0.11mg
7%

Vitamin E
0.77mg
5%

Folate
20µg
5%

Selenium
3µg
5%

Vitamin A
134IU
3%

Vitamin B12
0.06µg
1%

covered percent of daily need
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Food Trivia

Oklahoma's state vegetable is the watermelon.

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