Ginger Snap Cookie Steamer
Ginger Snap Cookie Steamer takes around 5 minutes from beginning to end. This recipe serves 2 and costs 73 cents per serving. Watching your figure? This gluten free, lacto ovo vegetarian, and primal recipe has 223 calories, 8g of protein, and 8g of fat per serving. 85 people have made this recipe and would make it again. This recipe from Food Faith Fitness requires cinnamon, coconut sugar, ground cloves, and molasses. It works well as a side dish. Overall, this recipe earns a pretty good spoonacular score of 70%. Ginger Snap Cookie Steamer Drink, Sweet Potato Ginger Snap Cookie Trifles, and Soft Ginger Snap Cookies: Christmas Cookie Exchange are very similar to this recipe.
Servings: 2
Preparation duration: 5 minutes
Ingredients:
1 tsp Cinnamon
2 Tbsp Coconut sugar (or brown sugar)
¼ tsp Ground cloves
¼ tsp Ground ginger
2 cups 2% Milk
1 Tbsp Molasses
Equipment:
Cooking instruction summary:
Put all ingredients (except the whipped cream) in the Blendtec and select the "soup" function.Once done, top with whipped cream and DRINK UP!
Step by step:
1. Put all ingredients (except the whipped cream) in the Blendtec and select the "soup" function.Once done, top with whipped cream and DRINK UP!
Nutrition Information:
covered percent of daily need
