Oatmeal S’more Cookies

Oatmeal S’more Cookies is a hor d'oeuvre that serves 36. One serving contains 157 calories, 2g of protein, and 8g of fat. For 16 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. A mixture of old-fashioned oats, brown sugar, sugar, and a handful of other ingredients are all it takes to make this recipe so yummy. This recipe from Everyday Home Cook has 73 fans. All things considered, we decided this recipe deserves a spoonacular score of 11%. This score is not so super. Similar recipes include Grandma’s Oatmeal Cookies – yummy oatmeal cookies, N’Oatmeal Cookies – The Paleo Response to Oatmeal Cookies, and Mom’s Simple Oatmeal Chocolate Chip Cookies…Best Oatmeal Chocolate Cookies.

Servings: 36

 

Ingredients:

1 teaspoon baking soda

1 cup packed brown sugar

1/2 cup butter, softened

2 eggs

2 1/4 cups all-purpose flour

1 cup miniature marshmallows

1 cup old-fashioned oats

1/4 teaspoon salt

1 cup (6 oz) semi-sweet chocolate chips

1/2 cup shortening

1/2 cup sugar

1 1/2 teaspoons vanilla extract

Equipment:

mixing bowl

oven

baking sheet

frying pan

Cooking instruction summary:

Preheat oven to 350 degrees F. In a large mixing bowl, beat together butter, shortening, and sugars. Add eggs one at a time, mixing well after each addition. Mix in vanilla extract. Add flour, baking soda, and salt and mix just until blended. Stir in oats, chocolate chips, and marshmallows.Line a baking sheet with a silicone mat. Drop cookies by spoonfuls on baking mat, about 2 inches apart. Bake at 350 degrees F for 11 to 13 minutes. Let cool on pan a few minutes before transferring to wire racks to cool completely. Store in an airtight container.

 

Step by step:


1. Preheat oven to 350 degrees F. In a large mixing bowl, beat together butter, shortening, and sugars.

2. Add eggs one at a time, mixing well after each addition.

3. Mix in vanilla extract.

4. Add flour, baking soda, and salt and mix just until blended. Stir in oats, chocolate chips, and marshmallows.Line a baking sheet with a silicone mat. Drop cookies by spoonfuls on baking mat, about 2 inches apart.

5. Bake at 350 degrees F for 11 to 13 minutes.

6. Let cool on pan a few minutes before transferring to wire racks to cool completely. Store in an airtight container.


Nutrition Information:

Quickview
156k Calories
1g Protein
7g Total Fat
20g Carbs
0% Health Score
Limit These
Calories
156k
8%

Fat
7g
12%

  Saturated Fat
3g
22%

Carbohydrates
20g
7%

  Sugar
11g
13%

Cholesterol
16mg
5%

Sodium
76mg
3%

Caffeine
4mg
1%

Get Enough Of These
Protein
1g
4%

Manganese
0.2mg
10%

Selenium
4µg
7%

Vitamin B1
0.07mg
5%

Iron
0.85mg
5%

Copper
0.09mg
4%

Folate
16µg
4%

Phosphorus
35mg
4%

Magnesium
14mg
4%

Vitamin B2
0.06mg
3%

Fiber
0.82g
3%

Vitamin B3
0.54mg
3%

Vitamin E
0.32mg
2%

Vitamin K
2µg
2%

Zinc
0.3mg
2%

Vitamin A
94IU
2%

Potassium
55mg
2%

Vitamin B5
0.14mg
1%

Calcium
12mg
1%

covered percent of daily need
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