Via Copy Kat

Apricot Cake

Need a gluten free and lacto ovo vegetarian side dish? Apricot Cake could be an outstanding recipe to try. This recipe serves 10 and costs 66 cents per serving. One portion of this dish contains approximately 1g of protein, 1g of fat, and a total of 250 calories. This recipe is liked by 9 foodies and cooks. It is brought to you by Copy Kat. If you have nonfat cool whip, corn starch, lemon juice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 20 minutes. With a spoonacular score of 22%, this dish is rather bad. Similar recipes include Apricot Coffee Cake, Apricot Cream Cake, and Apricot Cranberry Cake.

Servings: 10

Preparation duration: 10 minutes

Cooking duration: 10 minutes

 

Ingredients:

46 ounce can Apricot Nectar

1/2 cup Corn Starch

1/2 cup Lemon Juice

1 container of Cool Whip

1 1/2 cups Sugar

Equipment:

baking pan

Cooking instruction summary:

Cook until thickened Apricot Nectar, sugar, and corn starch. Allow to cool, and add lemon juice. Break an angel food cake into pieces and put in a 9 x 13 inch pan. Pour sauce over cake and refrigerate overnight. Top with Cool Whip before serving, or serve Cool Whip on the side.Yield: 24 servings

 

Step by step:


1. Cook until thickened Apricot Nectar, sugar, and corn starch. Allow to cool, and add lemon juice. Break an angel food cake into pieces and put in a 9 x 13 inch pan.

2. Pour sauce over cake and refrigerate overnight. Top with Cool Whip before serving, or serve Cool Whip on the side.


Nutrition Information:

 

Related Videos:

Apricot and Caramelized White Chocolate Mousse Cake

 

Sacher Torte - Chocolate Cake with Apricot Jam Filling Recipe

 

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Food Trivia

Tiramisu means ‘pick me up' in Italian.

Food Joke

John Smith was the only Protestant to move into a large Catholic neighborhood. On the first Friday of Lent, John was outside grilling a big juicy steak on his grill. Meanwhile, all of his neighbors were eating cold tuna fish for supper. This went on each Friday of Lent. On the last Friday of Lent, the neighborhood men got together and decided that something had to be done about John, he was tempting them to eat meat each Friday of Lent, and they couldn't take it anymore. They decided to try and convert John to Catholicism. They went over and talked to him and were so happy that he decided to join all of his neighbors and become a Catholic. They took him to Church, and the Priest sprinkled some water over him, and said, "You were born a Baptist, you were raised a Baptist, and now you are a Catholic." The men were so relieved, now their biggest Lenten temptation was resolved. The next year's Lenten season rolled around. The first Friday of Lent came, and just at supper time, when the neighborhood was setting down to their tuna fish dinner, came the wafting smell of steak cooking on a grill. The neighborhood men could not believe their noses! WHAT WAS GOING ON? They called each other up and decided to meet over in John's yard to see if he had forgotten it was the first Friday of Lent? The group arrived just in time to see John standing over his grill with a small pitcher of water. He was sprinkling some water over his steak on the grill, saying, "You were born a cow, you were raised a cow, and now you are a fish."

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