Horseradish Cheese Spread

Horseradish Cheese Spread might be just the condiment you are searching for. One portion of this dish contains approximately 5g of protein, 19g of fat, and a total of 242 calories. For 52 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 20. 116 people have made this recipe and would make it again. A mixture of crackers, process american cheese, mayonnaise, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 15 minutes. It is a good option if you're following a dairy free diet. It is brought to you by Taste of Home. All things considered, we decided this recipe deserves a spoonacular score of 31%. This score is rather bad. If you like this recipe, you might also like recipes such as Horseradish Cheese Spread, Horseradish Cheese Spread With Strawberries, and Rich Horseradish Cheese Spread.

Servings: 20

Preparation duration: 15 minutes

 

Ingredients:

Assorted crackers

1/2 cup horseradish

1 cup mayonnaise

1 pound process cheese (Velveeta), cubed

Equipment:

double boiler

bowl

Cooking instruction summary:

Directions Melt cheese in the top of a double boiler. Remove from the heat. Stir in mayonnaise and horseradish. Pour into a small crock or ceramic bowl. Chill. Serve with crackers. Yield: about 2-1/2 cups. Originally published as Horseradish Cheese Spread in ReminisceMarch/April 1993, p51 Nutritional Facts 1 serving (2 tablespoons) equals 158 calories, 14 g fat (5 g saturated fat), 19 mg cholesterol, 330 mg sodium, 2 g carbohydrate, 0 fiber, 5 g protein. Print Add to Recipe Box Email a Friend

 

Step by step:


1. Melt cheese in the top of a double boiler.

2. Remove from the heat. Stir in mayonnaise and horseradish.

3. Pour into a small crock or ceramic bowl. Chill.

4. Serve with crackers.


Nutrition Information:

Quickview
241k Calories
5g Protein
19g Total Fat
11g Carbs
2% Health Score
Limit These
Calories
241k
12%

Fat
19g
30%

  Saturated Fat
6g
39%

Carbohydrates
11g
4%

  Sugar
2g
3%

Cholesterol
27mg
9%

Sodium
616mg
27%

Get Enough Of These
Protein
5g
11%

Calcium
265mg
27%

Vitamin K
26µg
26%

Phosphorus
193mg
19%

Selenium
5µg
8%

Vitamin E
1mg
7%

Vitamin B12
0.35µg
6%

Vitamin B2
0.1mg
6%

Manganese
0.1mg
5%

Vitamin B1
0.08mg
5%

Iron
0.91mg
5%

Zinc
0.73mg
5%

Vitamin A
221IU
4%

Folate
17µg
4%

Vitamin B3
0.82mg
4%

Magnesium
10mg
3%

Fiber
0.57g
2%

Potassium
65mg
2%

Vitamin C
1mg
2%

Copper
0.04mg
2%

Vitamin B5
0.18mg
2%

Vitamin B6
0.03mg
1%

Vitamin D
0.16µg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Autumn Harvest Quail
Breaded Cauliflower Casserole and Happy Freaking Birthday
Eggnog Cheesecake Crumble Bars
Apple Salsa with Cinnamon Chips
Raspberry White Balsamic Vinaigrette
Strawberry Pretzel Dessert
Spiced Hot Cocoa
Ham and Creamy Potato Scallops
Easy Pizza Dip
No-Bake Cheesecake with Nectarines and Blueberries
Food Trivia

Canadian neurosurgeon Dr. Wilder Penfield, while operating on epilepsy patients, discovered the ‘Toast Centre’ of the human brain, which is wholly dedicated to detecting when toast is burning!

Food Joke

Asia was by far my favorite destination, the woman bragged at the party, though she had never been out of the United States. "Enigmatic and magical, beautiful beyond belief. And China, of course, is the pearl of the Asian oyster. "What about the pagodas? a man besides her asked. "Did you see them? "Did I see them? My dear, I had dinner with them..

Popular Recipes
Creamy Swiss Spinach Dip

Taste of Home

Polynesian Salad – #SundaySupper

Peanut Butter and Peepers

Mediterranean Chicken Flatbread with Avocado Tzatziki Sauce

Joyful Healthy Eats

Old Fashioned Meatloaf

Restless Chipotle

French Toast Muffins

Slender Kitchen