Apple Walnut Salad
Need a gluten free and primal salad? Apple Walnut Salad could be an awesome recipe to try. This recipe makes 4 servings with 259 calories, 3g of protein, and 20g of fat each. For $1.83 per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. 19 people have tried and liked this recipe. A mixture of walnut oil, salad greens, walnuts, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 10 minutes. It is brought to you by Premeditated Left Over. Taking all factors into account, this recipe earns a spoonacular score of 50%, which is good. Similar recipes include Apple Walnut Salad, Apple & Walnut Salad, and Apple Walnut Salad.
Servings: 4
Preparation duration: 10 minutes
Ingredients:
1 T. apple cider vinegar ( or your favorite vinegar)
¼ cup apple juice
2 large apples, cored and cut into bite size pieces
4 pieces of cooked bacon, crumbled
1 t. dijon mustard (or ½ t. dry mustard)
¼ t. coarse ground black pepper
2 T. grated Parmesan cheese
6 cups salad greens
¼ cup walnut oil (or other mildly flavored oil)
¼ cup chopped walnuts
Equipment:
bowl
Cooking instruction summary:
In a large bowl, combine the greens, apples, bacon, walnuts and cheese.In a small jar (with a tight fitting lid) combine the oil, apple juice, vinegar, mustard, and pepper.Shake the dressing well.Drizzle the dressing over the salad.Toss thoroughly and serve immediately.
Step by step:
1. In a large bowl, combine the greens, apples, bacon, walnuts and cheese.In a small jar (with a tight fitting lid) combine the oil, apple juice, vinegar, mustard, and pepper.Shake the dressing well.
2. Drizzle the dressing over the salad.Toss thoroughly and serve immediately.
Nutrition Information:
covered percent of daily need
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