Chile con Queso Bites

Chile con Queso Bites takes around 20 minutes from beginning to end. This hor d'oeuvre has 68 calories, 5g of protein, and 4g of fat per serving. This recipe serves 45 and costs 43 cents per serving. It is brought to you by A Zesty Bite. This recipe is liked by 29 foodies and cooks. Head to the store and pick up canned tomatoes, milk, lean ground beef, and a few other things to make it today. Taking all factors into account, this recipe earns a spoonacular score of 11%, which is rather bad. Chile con Queso, Chile con Queso, and Chile con Queso are very similar to this recipe.

Servings: 45

Preparation duration: 5 minutes

Cooking duration: 15 minutes

 

Ingredients:

1 10 ounce can diced tomatoes and green chilies, undrained

3 packages (15 count) Athens Mini Fillo Shells

Fresh chopped cilantro

Guacamole

1 pound lean ground beef

1/3 cup milk

1 pound processed cheese, such as Velveeta

Equipment:

frying pan

Cooking instruction summary:

Add beef to a large saut pan over medium heat. Brown and then drain any additional juices.Add cheese, tomatoes and milk and stir until completely melted.Spoon into fillo shells and top with cilantro and guacamole.

 

Step by step:


1. Add beef to a large saut pan over medium heat. Brown and then drain any additional juices.

2. Add cheese, tomatoes and milk and stir until completely melted.Spoon into fillo shells and top with cilantro and guacamole.


Nutrition Information:

Quickview
68k Calories
4g Protein
4g Total Fat
3g Carbs
1% Health Score
Limit These
Calories
68k
3%

Fat
4g
7%

  Saturated Fat
2g
13%

Carbohydrates
3g
1%

  Sugar
0.6g
1%

Cholesterol
16mg
6%

Sodium
191mg
8%

Get Enough Of These
Protein
4g
9%

Calcium
110mg
11%

Phosphorus
88mg
9%

Vitamin B12
0.39µg
6%

Selenium
3µg
6%

Zinc
0.79mg
5%

Vitamin B3
0.66mg
3%

Vitamin B6
0.06mg
3%

Vitamin B2
0.05mg
3%

Vitamin A
119IU
2%

Iron
0.39mg
2%

Potassium
74mg
2%

Magnesium
6mg
2%

Vitamin B5
0.14mg
1%

Vitamin E
0.21mg
1%

Copper
0.03mg
1%

Vitamin K
1µg
1%

covered percent of daily need
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Food Trivia

The pumpkin originated in Mexico about 9,000 years ago.

Food Joke

I'm not a doctor but I know adding cheese to anything makes it an antidepressant.

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