Apple Cinnamon French Toast Casserole

Apple Cinnamon French Toast Casserole is a lacto ovo vegetarian side dish. This recipe makes 8 servings with 466 calories, 9g of protein, and 19g of fat each. For 75 cents per serving, this recipe covers 12% of your daily requirements of vitamins and minerals. Head to the store and pick up milk, vanilla, flour, and a few other things to make it today. 7 people have made this recipe and would make it again. It is perfect for Winter. It is a very budget friendly recipe for fans of American food. From preparation to the plate, this recipe takes roughly 55 minutes. It is brought to you by The Gunny Sack. Overall, this recipe earns a not so amazing spoonacular score of 33%. Cinnamon Toast Crunch® Coated Apple Stuffed French Toast, Cinnamon French Toast Casserole, and Cinnamon-Raisin French Toast Casserole are very similar to this recipe.

Servings: 8

Preparation duration: 15 minutes

Cooking duration: 40 minutes

 

Ingredients:

2 cups peeled, diced apples (about 2 large apples)

8 cups French bread cubes (slightly less than one loaf)

1/2 cup brown sugar

1/2 cup cold butter (cut into small pieces)

1/2 cup flour

1/2 cup granulated sugar

1 tsp ground cinnamon

1/2 tsp ground nutmeg

1 1/4 cup half-n-half

3/4 cup milk

2 tsp vanilla

Equipment:

frying pan

microwave

bowl

whisk

Cooking instruction summary:

Instructions Cut the French bread into slices and then into cubes. Spread out in an even layer in a greased 913 inch pan. Peel and dice two apples. Sprinkle the apples over the bread cubes. (Note: if preparing the night before or if you want softer apples, microwave the diced apples for 2-3 minutes in a small bowl.) Whisk together eggs, half-n-half, milk, granulated sugar, vanilla, ground cinnamon, and ground nutmeg. Pour the egg mixture over the bread cubes and apples in the pan. (If preparing the night before, cover apple cinnamon french toast casserole at this point and place it in the fridge.) To make the crumb topping, combine flour, brown sugar, and ground cinnamon in a small bowl. Cut in cold butter until crumbly. Sprinkle over the top of the apple cinnamon french toast casserole. (When preparing the night before, store the crumb topping in an airtight container in the fridge and add to casserole before baking.) Bake at 350F for 40-45 minutes.

 

Step by step:


1. Cut the French bread into slices and then into cubes.

2. Spread out in an even layer in a greased 913 inch pan.

3. Peel and dice two apples. Sprinkle the apples over the bread cubes. (Note: if preparing the night before or if you want softer apples, microwave the diced apples for 2-3 minutes in a small bowl.)

4. Whisk together eggs, half-n-half, milk, granulated sugar, vanilla, ground cinnamon, and ground nutmeg.

5. Pour the egg mixture over the bread cubes and apples in the pan. (If preparing the night before, cover apple cinnamon french toast casserole at this point and place it in the fridge.)

6. To make the crumb topping, combine flour, brown sugar, and ground cinnamon in a small bowl.

7. Cut in cold butter until crumbly. Sprinkle over the top of the apple cinnamon french toast casserole. (When preparing the night before, store the crumb topping in an airtight container in the fridge and add to casserole before baking.)

8. Bake at 350F for 40-45 minutes.


Nutrition Information:

Quickview
465k Calories
8g Protein
18g Total Fat
67g Carbs
4% Health Score
Limit These
Calories
465k
23%

Fat
18g
29%

  Saturated Fat
10g
68%

Carbohydrates
67g
22%

  Sugar
33g
38%

Cholesterol
46mg
16%

Sodium
421mg
18%

Alcohol
0.36g
2%

Get Enough Of These
Protein
8g
17%

Manganese
0.81mg
40%

Selenium
20µg
30%

Vitamin B1
0.36mg
24%

Vitamin B3
3mg
19%

Vitamin B2
0.3mg
18%

Folate
65µg
16%

Calcium
164mg
16%

Phosphorus
157mg
16%

Iron
2mg
14%

Fiber
3g
14%

Vitamin A
544IU
11%

Magnesium
37mg
9%

Vitamin B5
0.74mg
7%

Potassium
248mg
7%

Zinc
1mg
7%

Copper
0.13mg
7%

Vitamin B6
0.11mg
5%

Vitamin K
5µg
5%

Vitamin E
0.64mg
4%

Vitamin B12
0.25µg
4%

Vitamin D
0.59µg
4%

Vitamin C
1mg
2%

covered percent of daily need
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Food Trivia

There are 7,500 varieties of apples grown throughout the world, and if you tried a new variety each day, it would take you 20 years to try them all.

Food Joke

I had just finished visiting a friend in the hospital and stopped by a burger drive-through for lunch to eat on the way back to work. I ordered the #1 combo for $4.29. She said "that'll be $4.83, please drive forward." "$4.83? For a $4.29 meal? That's 54 cents tax!? That can't be right," my mind raced. Tax is 8 cents on the dollar in Huntsville, Alabama and for 4 dollars that would be 32 cents plus 1/3 of 8 cents would be 35 cents max. I'd heard of window workers overcharging drive through customers and skimming the money for themselves. Someone did just that to me at a Hardees couple of years ago. I didn't have my calculator watch so I got a pen and paper and did the long division since there were 2 cars ahead of me. Let's see ... 483/429 ... over 12 percent tax!? When I got to the window I handed her a 5 and said "what's the sales tax in Huntsville?" She didn't know. I said "$4.83 for a $4.29 meal is 12 percent tax. That can't be right. Can I talk to the manager?" She gave me my change and called the manager. So the manager comes over. I ask what the sales tax is in Huntsville, and she says 8 percent. I say that I just paid $4.83 for a $4.29 meal and that's over 12 percent sales tax. She got a funny look on her face and said that maybe the computer had rung it up wrong or had charged me for the biggie size . She admitted it was supposed to be 4.63, and opened the drawer to give me my extra change. "HA!" I thought to myself. "Six years engineering school has so heightened my mental mathematical adeptness that I can do percentages in my head and my superior intellect has foiled a feeble attempt by a drive-through worker to overcharge me!" So what did this mathematical wizard do next? I took the twenty cents she handed me, proud of my staggering genius, and smugly drove off without my food.

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