Cheesy Hashbrown Casserole

The recipe Cheesy Hashbrown Casserole can be made in roughly 55 minutes. This gluten free recipe serves 10 and costs 86 cents per serving. One portion of this dish contains about 9g of protein, 13g of fat, and a total of 202 calories. This recipe from She Wears Many Hats requires cream of mushroom soup, ground pepper, sour cream, and onion. 10 people were impressed by this recipe. It is perfect for Autumn. It works well as a very budget friendly side dish. Taking all factors into account, this recipe earns a spoonacular score of 35%, which is not so super. If you like this recipe, you might also like recipes such as Cheesy Hashbrown Casserole, Cheesy Hashbrown Casserole, and Cheesy Hashbrown Casserole.

Servings: 10

Preparation duration: 10 minutes

Cooking duration: 45 minutes

 

Ingredients:

1 can cream of chicken or mushroom soup (see soup substitution below)*

½ teaspoon ground red pepper

20 ounces (weight) shredded hash brown potatoes

¼ cup chopped onion

8 ounces shredded cheddar cheese (about 2 cups)

1 cup sour cream

Equipment:

baking pan

oven

Cooking instruction summary:

Butter or coat with cooking spray a 2-quart baking dish.Preheat oven to 350-degrees F.Combine all ingredients and spread evenly into prepared baking dish.Bake uncovered at 350-degrees F until hash browns are tender, about 45 minutes.**

 

Step by step:


1. Butter or coat with cooking spray a 2-quart baking dish.Preheat oven to 350-degrees F.

2. Combine all ingredients and spread evenly into prepared baking dish.

3. Bake uncovered at 350-degrees F until hash browns are tender, about 45 minutes.**


Nutrition Information:

Quickview
202k Calories
8g Protein
13g Total Fat
13g Carbs
4% Health Score
Limit These
Calories
202k
10%

Fat
13g
20%

  Saturated Fat
7g
49%

Carbohydrates
13g
4%

  Sugar
0.95g
1%

Cholesterol
37mg
12%

Sodium
387mg
17%

Get Enough Of These
Protein
8g
17%

Calcium
196mg
20%

Phosphorus
178mg
18%

Manganese
0.2mg
10%

Vitamin B2
0.15mg
9%

Zinc
1mg
8%

Potassium
261mg
7%

Vitamin A
370IU
7%

Copper
0.13mg
7%

Vitamin B3
1mg
6%

Vitamin C
5mg
6%

Selenium
3µg
6%

Iron
0.98mg
5%

Vitamin B1
0.08mg
5%

Vitamin B12
0.3µg
5%

Vitamin B6
0.1mg
5%

Magnesium
17mg
4%

Vitamin B5
0.42mg
4%

Fiber
0.95g
4%

Folate
10µg
3%

Vitamin D
0.23µg
2%

Vitamin K
1µg
1%

Vitamin E
0.17mg
1%

covered percent of daily need
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Food Trivia

Onion is Latin for ‘large pearl’.

Food Joke

I am on a seafood diet. Every time I see food, I eat it.

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